Hwachae
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Template:Short description Script error: No such module "Italic title".Script error: No such module "Infobox".Script error: No such module "check for unknown parameters". Hwachae (Korean: Script error: No such module "Lang".Script error: No such module "Category handler".) is a general term for traditional Korean punches, made with various fruits or edible flower petals. The fruits and flowers are soaked in honeyed water or honeyed magnolia berry juice.[1][2][3] In modern South Korea, carbonated drinks and fruit juices are also commonly added to hwachae.[4][5] Hwachae is often garnished with pine nuts before it is served.
Types
Script error: No such module "Unsubst". It is said that there are around thirty types of traditional hwachae.[2]
Fruit
- Aengdu-hwachae (Script error: No such module "Lang".; lit. cherry punchScript error: No such module "Category handler".) – made with Korean cherries and honeyed water.[6] It is associated with Dano, the fifth day of the fifth lunar month.
- Bae-hwachae (Script error: No such module "Lang".; lit. pear punchScript error: No such module "Category handler".) – made with flower-shaped pieces of Korean pear and honeyed magnolia berry juice.[6]
- Baesuk (Script error: No such module "Lang".Script error: No such module "Category handler".) – boiled pear punch.
- Boksunga-hwachae (Script error: No such module "Lang".; lit. peach punchScript error: No such module "Category handler".) – made with peach preserved in honey and sugared water.[1]
- Chamoe-hwachae (Script error: No such module "Lang".; lit. melon punchScript error: No such module "Category handler".) – made with Korean melon slices, cherries, celery slices, and honeyed magnolia berry juice.
- Cheondoboksunga-hwachae (Script error: No such module "Lang".; lit. nectarine punchScript error: No such module "Category handler".) – made with nectarine preserved in honey and sugared water.
- Milgam-hwachae (Script error: No such module "Lang".; lit. citrus punchScript error: No such module "Category handler".) – also called gyul-hwachae (Script error: No such module "Lang".Script error: No such module "Category handler".); made with citrus fruit—usually summer orange— pieces, in the fruit's juice mixed with lemon juice, sugar, and water.[6] It is a local specialty of Jeju Island, where summer oranges and most other citrus fruits are cultivated.[7]
- Mogwa-hwachae (Script error: No such module "Lang".; lit. quince punchScript error: No such module "Category handler".) – made with Chinese quince slices preserved with hardy mandarin slices in sugar and honeyed water, consumed after 20 days.
- Omija-hwachae (Script error: No such module "Lang".; lit. magnolia berry punchScript error: No such module "Category handler".) – made with honeyed magnolia berry juice and decorative slices of Korean pear.
- Podo-hwachae (Script error: No such module "Lang".; lit. grape punchScript error: No such module "Category handler".) – made with peeled grape boiled in sugared water, cherries, and honeyed water.
- Sagwa-hwachae (Script error: No such module "Lang".; lit. apple punchScript error: No such module "Category handler".) – made with flower-shaped pieces of apple and honeyed magnolia berry juice.
- Sansa-hwachae (Script error: No such module "Lang".; lit. hawthorn punchScript error: No such module "Category handler".) – made with jellied mountain hawthorn, called sansa-pyeon, sliced and floated in honeyed water.
- Sanddalgi-hwachae (Script error: No such module "Lang".; lit. raspberry punchScript error: No such module "Category handler".) – made with Korean raspberries and honeyed water. It is associated with Yudu, the fifteenth day of the sixth lunar month.
- Subak-hwachae (Script error: No such module "Lang".; lit. watermelon punchScript error: No such module "Category handler".) – made with scooped or sliced watermelon pieces, bits of other fruits, ice cubes, and honeyed watermelon juice. It is a popular summertime refreshment.[5][8]
- Ddalgi-hwachae (Script error: No such module "Lang".; lit. strawberry punchScript error: No such module "Category handler".) – made with strawberries.[1]
- Yuja-hwachae (Script error: No such module "Lang".; lit. yuja punchScript error: No such module "Category handler".) – made with yuja and Korean pear, both thinly julienned, and pomegranate and honeyed water.[1]
Flower
Flower petals are coated with mung bean starch and blanched, cooled in ice water, and drained before being put in hwachae.[1] Flower hwachae is usually topped with pine nuts.
- Jangmi-hwachae (Script error: No such module "Lang".; lit. rose punchScript error: No such module "Category handler".) – made with rose petals and honeyed magnolia berry juice.[1]
- Jindallae-hwachae (Script error: No such module "Lang".; lit. rhododendron punchScript error: No such module "Category handler".) – made with Korean rhododendron petals and honeyed magnolia berry juice.[6] It is associated with Samjinnal, the third day of the third lunar month.[2]
- Songhwa-hwachae (Script error: No such module "Lang".; lit. pine pollen punchScript error: No such module "Category handler".) – also called songhwa-su (Script error: No such module "Lang".Script error: No such module "Category handler".) or songhwa-milsu (Script error: No such module "Lang".Script error: No such module "Category handler".); made with dried pollen of Korean red pine and honeyed water.[6] It is a local specialty of Gangwon Province.
- Songhwa-milsu (Script error: No such module "Lang".Script error: No such module "Category handler".) – traditional drink made of pine flower pollen (songhwa) and honey.
- Sunchae-hwachae (Script error: No such module "Lang".; lit. water-shield punchScript error: No such module "Category handler".) – made with water-shield leaves and honeyed water or honeyed magnolia berry juice.
Noodle
- Changmyeon (Script error: No such module "Lang".; lit. noodle punchScript error: No such module "Category handler".) – cool dessert for summer, consisting of noodles made with mung bean starch and omija juice.[2]
- Hwamyeon (Script error: No such module "Lang".; lit. flower noodle punchScript error: No such module "Category handler".) – cool noodle soup almost similar to changmyeon except the addition of edible flower petals.[1]
Grain
- Sudan – (Script error: No such module "Lang".Script error: No such module "Category handler".) – grain cake punch.
References
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