Alpinia zerumbet

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Alpinia zerumbet, commonly known as shell ginger among other names, is a perennial species of ginger native to East Asia. The plants can grow up to Template:Convert tall and bear colorful funnel-shaped flowers. They are grown as ornamentals and their leaves are used in cuisine and traditional medicine.

Names

Alpinia zerumbet is called a "shell ginger" or "shell flower" most commonly, because its individual pink flowers, especially when in bud, resemble sea shells. Other common names in English include "pink porcelain lily", "variegated ginger, and "light galangal".[1]

In Japan, A. zerumbet is called gettō (Script error: No such module "Lang".) in standard Japanese. In the languages of the Ryukyu Islands, it is known as sannin (Script error: No such module "Lang".) on Okinawa, shanin (Script error: No such module "Lang".) on Tanegashima in the Ōsumi Islands, sa'nen (Script error: No such module "Lang".) on Amami Ōshima, sani (Script error: No such module "Lang".) on Okinoerabujima, samin (Script error: No such module "Lang".) on Miyako-jima, samin (Script error: No such module "Lang".), sa'nin (Script error: No such module "Lang".) and sami (Script error: No such module "Lang".) on Ishigaki Island, sami (Script error: No such module "Lang".) on Taketomi Island and sa'nin (Script error: No such module "Lang".) on Iriomote Island. It is known as souka (Script error: No such module "Lang".) on Chichijima in the Bonin Islands and sōka (Script error: No such module "Lang".) in the Daitō Islands east of the Ryukyus.[2][3]

In Taiwan, A. zerumbet is called yuètáo (Script error: No such module "Lang".) in Mandarin Chinese, hó͘-chú-hoe (Script error: No such module "Lang".) or ge̍h-thô/go̍eh-thô (Script error: No such module "Lang".) in Taiwanese Hokkien kiéu-kiông (Script error: No such module "Lang".) or ngie̍t-thò (Script error: No such module "Lang".) in Siyen Hakka. In the island's aboriginal languages, it is known as silu in Bunun, jiaboe and garyo in Paiwan, bussiyan, bissiyan and bassiyan in Atayal[4] and lalengac in Sakizaya.[5]

In China, it is called yànshānjiāng (Script error: No such module "Lang".), as well as yùtáo (Script error: No such module "Lang".), cǎoběn zhíwù (Script error: No such module "Lang".) and dà húluóbo (Script error: No such module "Lang".) among other names.[6]

Characteristics

Native to eastern Asia, Alpinia zerumbet is a rhizomatous, evergreen tropical perennial that grows in upright clumps Template:Convert tall in tropical climates. It bears funnel-formed flowers. Flowers have white or pink perianths with yellow labella with red spots and stripes.[7] There are three stamens, but only one has pollen. There is one pistil. The fruit is globose with many striations. In more typical conditions, it reaches Template:Convert feet tall in the green house, and Template:Convert feet tall, as a house plant.[8]

It was originally called Alpinia speciosa, which was also the scientific name of torch ginger. To avoid the confusion, it was renamed A. zerumbet while torch ginger was reclassified in the genus Etlingera. No species is accepted as A. speciosa today.[9]

File:Alpinia zerumbet2.jpg
Alpinia zerumbet

Cultivation

Alpinia zerumbet is best grown in rich medium-wet, to wet well drained soils in full sun to part shade. Afternoon shade in hot summer climates, is recommended. Indoors, the plant must have bright light and humid conditions. Flowering rarely occurs before the second year.Script error: No such module "Unsubst".

Uses

The long leaf blades of A. zerumbet are used for wrapping zongzi, a traditional Chinese dish made of rice stuffed with different fillings. In Okinawa, Japan, its leaves are sold for making an herbal tea and are also used to flavor noodles and wrap muchi rice cakes.Script error: No such module "Unsubst".

The plant's dried fruits are treated as one of the numerous medicinal spice ingredients in a Sichuan hot pot soup base under the name shārén (Script error: No such module "Lang".) in Sichuan Mandarin Chinese.Script error: No such module "Unsubst".

Statistically, Okinawan natives who consume a traditional diet that includes A. zerumbet have a very long life expectancy.[10] Recent research has investigated its effects on human longevity and the phytochemicals that may be responsible.[11]

A. zerumbet contains many kavalactones structurally related to the compounds in kava (Piper methysticum) and mayTemplate:Clarify help prevent high glucose induced cell damage in human umbilical vein endothelial cells.[12]

Gallery

References

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External links

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  2. "月桃の香りや効果効能がパワフル!" Retrieved 5 July 2023. Template:Inlang
  3. "由来記月桃" [The origin of 'getto'] at 月桃インフォメーション [Alpinia zerumbet information]. Retrieved 5 July 2023. Template:Inlang
  4. "Alpinia zerumbet (Pers.) B. L. Burtt & R. M. Smith" at Plants of Taiwan. (Archived) Retrieved 5 July 2023. Template:Inlang
  5. Kapah kanen kapah malakazali ku lalengac 2018-06-16 Sakizaya IPCF-TITV 原文會 原視族語新聞 Retrieved 5 July 2023. Template:Inlang
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