Category:Middle Eastern cuisine

• Beer in the Middle East (2 C, 1 P)
• Middle Eastern cheeses (1 C, 8 P)
• Middle Eastern grilled meats (20 P)
• Wineries of the Middle East (2 C)

A

• Arab cuisine (16 C, 98 P)

B

• Bahraini cuisine (11 P)

C

• Cypriot cuisine (3 C, 42 P)

E

• Egyptian cuisine (2 C, 41 P)

I

• Iranian cuisine (2 C, 59 P)
• Iraqi cuisine (1 C, 60 P)
• Israeli cuisine (2 C, 62 P)

J

• Jordanian cuisine (44 P)

K

• Kuwaiti cuisine (12 P)

L

• Lebanese cuisine (2 C, 54 P)
• Levantine cuisine (9 C, 54 P)

M

• Mediterranean cuisine (30 C, 82 P)

P

• Palestinian cuisine (42 P)

S

• Syrian cuisine (1 C, 56 P)

T

• Turkish cuisine (2 C, 72 P)

Y

• Yemeni cuisine (15 P)

A

• Advieh
• Aleppo pepper
• Arab cuisine
• Asida
• Assyrian cuisine
• Avgolemono

B

• Baba ghanoush
• Bahraini cuisine
• Baklava
• Bamia
• Boza
• Brik

C

• Cağ kebabı
• Camel
• Camel milk
• Chermoula
• Couscous
• Cypriot cuisine

D

• Duqqa
• Durum wheat

E

• Eastern Arabian cuisine
• Egyptian cuisine
• Emirati cuisine

F

• Falafel
• Filo
• Freekeh
• Ful medames

G

• Grape leaves

H

• Harira

I

• Iranian cuisine
• Iraqi cuisine
• Israeli cuisine

J

• Jachnun
• Jameed
• Jewish cuisine

K

• Kabsa
• Kadayif (pastry)
• Kalburabastı
• Kashk
• Kaymak
• Kebab
• Keşkek
• Khabees
• Khash (dish)
• Khubz
• Kibbeh
• Kleicha
• Kofta
• Koshary
• Kurdish cuisine
• Kuwaiti cuisine

L

• Lablabi
• Lahoh
• Lavash
• Lebanese cuisine
• Leblebi
• Levantine cuisine

M

• Mahleb
• Mangal (barbecue)
• McArabia
• Meze

O

• Orzo

P

• Palestinian cuisine
• Pastilla
• Pastirma
• Pilaf
• Pita

Q

• Qatayef

R

• Raheb
• Reshteh
• Roast goose
• Claudia Roden
• Rose water

S

• Sahawiq
• Samosa
• Saudi Arabian cuisine
• Shakshouka
• Shish taouk
• Simit
• Smoothie
• Spoon sweets
• Strained yogurt
• Sujuk
• Sumac
• Syrian cuisine

T

• Tabil
• Tagine
• Tahini
• Tava
• Toum
• Turkish cuisine

U

• Usban

Y

• Yemeni cuisine