Isaw
Template:Short description Template:Use mdy dates Template:Use Philippine English Template:Infobox prepared food
Isaw is a popular street food from the Philippines, made from barbecued pig or chicken intestines. It is a type of inihaw.[1] The intestines are cleaned several times and are then either boiled, then grilled on sticks. For presentability, the intestines are usually applied with orange food coloring. Once cooked, it is usually dipped in vinegar or sukang pinakurat (vinegar with onions, peppers, and other spices). They are usually sold by vendors on street corners during the afternoons.
See also
References
<templatestyles src="Reflist/styles.css" />
- ↑ Script error: No such module "citation/CS1".
Script error: No such module "Check for unknown parameters".
Template:Barbecue Template:Street food Template:Philippine cuisine