Eve's pudding

From Wikipedia, the free encyclopedia
Jump to navigation Jump to search

Template:Short description Template:Infobox prepared food Eve's pudding, also known as Mother Eve's pudding, is a type of traditional British pudding made from apples baked under a Victoria sponge cake mixture.[1] The name is a reference to the apple variety traditionally used (an eating apple) called Eve.[2] The pudding can be served with custard, cream, or ice cream. It is a version of Duke of Cumberland's pudding, named after Prince William, Duke of Cumberland. The first known recipe is from 1824 and uses grated bread and grated suet.[3]

References

<templatestyles src="Reflist/styles.css" />

  1. Script error: No such module "citation/CS1".
  2. Script error: No such module "citation/CS1".
  3. Script error: No such module "citation/CS1".

Script error: No such module "Check for unknown parameters".

External links

Template:English cuisine Template:Puddings

Script error: No such module "Navbox".