Dihydrocapsaicin
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| Template:Longitem | 2815150 |
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| Template:Longitem | C18H29NO3 |
| Molar mass | 307.43 g/mol |
| Appearance | White to off-white solid |
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Dihydrocapsaicin is a capsaicinoid and analog and congener of capsaicin in chili peppers (Capsicum). Like capsaicin, it is an irritant. It accounts for about 22% of the total capsaicinoid mixture[1] and has the same pungency as capsaicin.[2] Pure dihydrocapsaicin is a lipophilic colorless odorless crystalline to waxy compound. It is soluble in dimethyl sulfoxide and 100% ethanol.
See also
- Capsaicin
- Nordihydrocapsaicin
- Homocapsaicin
- Homodihydrocapsaicin
- Nonivamide
- Scoville scale
- Pepper spray
- Hot sauce
References
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