Chalap
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Chalap,Template:Efn also marketed as Tan, is a beverage common to Kyrgyzstan,[1] Uzbekistan,[2] and Kazakhstan. It consists of qatiq or suzma, salt, and in modern times, carbonated water.[3]
The Shoro beverage company markets chalap as "Chalap Shoro" (Template:Langx).
In Uzbekistan it is part of rural culture which originates from nomadic traditions. In Uzbek cuisine it includes vegetables, giving it the appearance of a cold soup.Script error: No such module "Unsubst".
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