Talk:Mulled wine
Latest comment: 21 December 2015 by Kyral in topic Netherlands: regional phenomenon?
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Netherlands: regional phenomenon?
I've never heard of any kind of mulled wine being made in The Netherlands. The only kind of mulled wine I ever heard of is (German and Austrian) Glühwein. We also never drink something special during Sinterklaas. This Bisschopswijn must be either something regional or something from old times. --Zom-B (talk) 06:32, 6 January 2015 (UTC)
- You're kidding, right?
- http://www.thedutchtable.com/2014/12/bisschopswijn.html
- http://www.zelfmaakrecepten.nl/bisschopswijn/
- https://www.catholicculture.org/culture/liturgicalyear/recipes/view.cfm?id=1121
- http://wijnbloggers.nl/sinterklaas-en-bisschopswijn%E2%80%AC%E2%80%AC%E2%80%AC/
- http://www.dutchnews.nl/features/2015/11/ten-things-you-need-to-know-to-celebrate-sinterklaas/
- 46.254.186.36 (talk) 12:16, 14 December 2015 (UTC)
- File:Yes check.svg Done additional references has been added to this section. Bisschopswijn is definitely a variety of mulled wine in the country, so this issue is now closed. --Kyral (talk) 10:38, 21 December 2015 (UTC)
