Ceylon (curry)
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Template:Infobox prepared food Ceylon is the name given to a family of curry recipes with the key ingredients being coconut, lime, and a specific Ceylon curry powder, which classifies it as "hot" on most guides.[1][2]
Ceylonese curries
- Chicken curry
- Elumas - lamb curry
- Ismoru - beef curry
- Jaffna crab curry - crab curry
- Malu Mirisata - fish curry
- Moju - pork curry