Colostrum: Difference between revisions
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[[File:Colostrum vs breastmilk.jpg|thumb|On the left is breast milk of the human expressed on day 4 of [[lactation]], and on the right is [[breast milk]] expressed on day 8. Colostrum gives the milk a yellowish hue]] | [[File:Colostrum vs breastmilk.jpg|thumb|On the left is breast milk of the human expressed on day 4 of [[lactation]], and on the right is [[breast milk]] expressed on day 8. Colostrum gives the milk a yellowish hue]] | ||
[[File:Bovine colostrum and spray-dried colostrum powder.jpg|thumb|[[Bovine]] colostrum ('''beestings''') next to spray-dried | [[File:Bovine colostrum and spray-dried colostrum powder.jpg|thumb|[[Bovine]] colostrum ('''beestings''') next to [[Spray drying|spray-dried]] colostrum powder]] | ||
'''Colostrum''' ({{etymology|la}}, of unknown origin), also known as '''foremilk''', is the first form of [[milk]] produced by the [[mammary gland]]s of humans and other [[mammal]]s immediately following delivery of the newborn.<ref name="Ballard_2013">{{cite journal | vauthors = Ballard O, Morrow AL | title = Human milk composition: nutrients and bioactive factors | journal = Pediatric Clinics of North America | volume = 60 | issue = 1 | pages = 49–74 | date = February 2013 | pmid = 23178060 | pmc = 3586783 | doi = 10.1016/j.pcl.2012.10.002 | department = Review}}</ref> Animal colostrum may be called '''beestings''', the traditional word from [[Old English]] dialects.<ref name="Collins">{{cite web |title=Beestings |url=https://www.collinsdictionary.com/dictionary/english/beestings |access-date=29 December 2022}}</ref> Most species will begin to generate colostrum just prior to giving birth. Colostrum contains [[Antibody|antibodies]] to protect the newborn against disease and infection, and immune and growth factors and other [[bioactive compounds|bioactives]]. The bioactives found in colostrum are beneficial for a newborn's health, growth and vitality.<ref name="Ballard_2013" /> Colostrum strengthens a baby's immune system. | |||
At birth, the environment of the newborn mammal shifts from the sterile conditions of the mother's [[uterus]], with a constant nutrient supply via the [[placenta]], to the microbe-rich environment outside, with irregular oral intake of complex milk nutrients through the [[gastrointestinal tract]].<ref>{{cite journal | vauthors = Sangild PT, Thymann T, Schmidt M, Stoll B, Burrin DG, Buddington RK | title = Invited review: the preterm pig as a model in pediatric gastroenterology | journal = Journal of Animal Science | volume = 91 | issue = 10 | pages = 4713–4729 | date = October 2013 | pmid = 23942716 | pmc = 3984402 | doi = 10.2527/jas.2013-6359 | department = Review}}</ref> This transition puts high demands on the gastrointestinal tract of the [[neonate]], as the gut plays an important part in both the digestive system and the immune system.<ref>{{cite journal | vauthors = Newburg DS, Walker WA | title = Protection of the neonate by the innate immune system of developing gut and of human milk | journal = Pediatric Research | volume = 61 | issue = 1 | pages = 2–8 | date = January 2007 | pmid = 17211132 | doi = 10.1203/01.pdr.0000250274.68571.18 | doi-access = free | department = Review}}</ref> Colostrum contributes significantly to initial [[immunology|immunological]] defense as well as to the growth, development, and maturation of the neonate's gastrointestinal tract by providing key nutrients and bioactive factors. [[Bovine]] colostrum powder is rich in [[protein]] and low in [[sugar]] and fat.<ref>{{cite journal | vauthors = Stelwagen K, Carpenter E, Haigh B, Hodgkinson A, Wheeler TT | title = Immune components of bovine colostrum and milk | journal = Journal of Animal Science | volume = 87 | issue = 13 Suppl | pages = 3–9 | date = April 2009 | pmid = 18952725 | doi = 10.2527/jas.2008-1377 | department = Review}}</ref><ref>{{cite journal | vauthors = Rathe M, Müller K, Sangild PT, Husby S | title = Clinical applications of bovine colostrum therapy: a systematic review | journal = Nutrition Reviews | volume = 72 | issue = 4 | pages = 237–254 | date = April 2014 | pmid = 24571383 | doi = 10.1111/nure.12089 | doi-access = free | department = Review}}</ref> Bovine colostrum can also be used for nonorganic [[failure to thrive]] in children and acute non-steroidal anti-inflammatory drug-induced increase in intestinal permeability in males<ref name = "Ramani_2024" /> and can boost a neonate's immunity.<ref name="Kaplan">{{cite journal | vauthors = Kaplan M, Arslan A, Duman H, Karyelioğlu M, Baydemir B, Günar BB, Alkan M, Bayraktar A, Tosun Hİ, Ertürk M, Eskici G, Duar RM, Henrick BM, Frese SA, Karav S | title = Production of Bovine Colostrum for Human Consumption to Improve Health | journal = Frontiers in Pharmacology | volume = 12 | article-number = 796824 | date = 2022 | pmid = 35046820 | pmc = 8762312 | doi = 10.3389/fphar.2021.796824 | doi-access = free | department = Review}}</ref> | |||
Research on possible health benefits and medical applications of bovine colostrum is ongoing. Currently, there is no accepted medical use of bovine colostrum to treat any condition. | Colostrum also has a mild [[laxative]] effect, encouraging the passing of a baby's first [[Human feces|stool]], which is called [[meconium]].<ref name="nhsuk1">{{cite web | vauthors = Horn K | date = September 2017 |title=Colostrum harvesting |url=https://www.jpaget.nhs.uk/media/367596/MI-27-Colostrum-Harvesting-llt-v2-web.pdf |access-date=29 December 2022 | work = James Paget University Hospitals NHS}}</ref> This clears excess [[bilirubin]], a waste-product of dead [[red blood cell]]s which is produced in large quantities at birth due to blood volume reduction{{citation needed|date=May 2023}} from the infant's body, and which is often responsible for [[jaundice]]. | ||
The importance of colostrum for [[humoral immunity]] varies by species. While human infants can be raised on milk substitutes or normal ruminant milk without issue, protected by the mother's immune system from the placenta, colostrum intake is far more important for newborn [[ruminant]]s (cattle, sheep, goats, etc.). Calves denied colostrum almost universally die to bacterial infection.<ref>{{cite book |title=The Ruminant Immune System |chapter=A Concept of Humoral Immunity Among Ruminants and an Approach to its Investigation |first=John E. |last=Butler |page=4 |series=Advances in Experimental Medicine and Biology 137 |date=1981 |publisher=Plenum Press |isbn=0-306-40641-1 }}</ref> | |||
Research on possible health benefits and medical applications of bovine colostrum is ongoing. Currently, there is no accepted medical use of bovine colostrum to treat any condition in humans. | |||
== Composition == | == Composition == | ||
Colostrum, like other forms of milk, is mostly water, and also contains lactose, fat, minerals and protein. It also contains | Colostrum, like other forms of milk, is mostly water, and also contains lactose, fat, minerals and protein. It also contains [[Antibody|antibodies]] to protect the newborn against disease and infection, and immune and growth factors.<ref name="Ballard_2013" /> Colostrum contains [[white blood cell]]s. | ||
Newborns have very immature and small | Newborns have very immature and small [[Gastrointestinal tract|digestive system]]s, and colostrum delivers beneficial compounds in a concentrated low-volume form. Colostrum is known to contain immune cells (as [[lymphocytes]])<ref>{{cite web | url=https://www.womenshealth.gov/itsonlynatural/addressing-myths/myths-in-the-african-american-community.html | archive-url = https://web.archive.org/web/20161214020108/https://www.womenshealth.gov/itsonlynatural/addressing-myths/myths-in-the-african-american-community.html | archive-date = 14 December 2016 | title=Breastfeeding myths in the African-American community | work = It's Only Natural | publisher = WowensHealth.gov | date=2017-06-09}}</ref> and many [[antibodies]] such as [[IgA]], [[Immunoglobulin G|IgG]], and [[IgM]].<ref>{{cite journal | vauthors = Poonia A, Shiva | title = Bioactive compounds, nutritional profile and health benefits of colostrum: a review. | journal = Food Production, Processing and Nutrition | date = 2022 | volume = 4 | issue = 1 | page = 26 | doi = 10.1186/s43014-022-00104-1 | doi-access = free | pmc = 9592540 | department = Review}}</ref><ref name = "Ramani_2024">{{cite journal | vauthors = Ramani A, Taherabbas S, Manik S | title = Bovine colostrum as a promising nutraceutical: a systematic review. | journal = Sustainable Food Technology | date = May 2024 | volume = 2 | issue = 3 | pages = 531–547 | doi = 10.1039/D3FB00256J | doi-access = free}}</ref> These are some of the components of the [[adaptive immune system]]. Other immune components of colostrum include the major components of the innate immune system, such as [[lactoferrin]], [[lysozyme]], [[lactoperoxidase]],<ref name="pmid225143">{{cite book |doi=10.1002/9780470715413.ch16 |chapter=The Lactoperoxidase-Thiocyanate-Hydrogen Peroxide Antibacterium System |title=Ciba Foundation Symposium 65 – Oxygen Free Radicals and Tissue Damage |series=Novartis Foundation Symposia |year=2008 | vauthors = Reiter B |issue=65 |pages=285–294 |pmid=225143 |isbn=978-0-470-71541-3}}</ref> [[complement system|complement]], and [[proline rich protein|proline-rich polypeptides]] (PRP).<ref>{{cite journal | vauthors = Palmeira P, Carneiro-Sampaio M | title = Immunology of breast milk | journal = Revista da Associação Médica Brasileira | date = 2016 | volume = 62 | issue = 6 | pages = 584–593 | doi = 10.1590/1806-9282.62.06.584 | pmid = 27849237 | doi-access = free}}</ref><ref name="Indrio_2022">{{cite journal | vauthors = Indrio F, Neu J, Pettoello-Mantovani M, Marchese F, Martini S, Salatto A, Aceti A | title = Development of the Gastrointestinal Tract in Newborns as a Challenge for an Appropriate Nutrition: A Narrative Review | journal = Nutrients | volume = 14 | issue = 7 | date = March 2022 | page = 1405 | pmid = 35406018 | pmc = 9002905 | doi = 10.3390/nu14071405 | doi-access = free | department = Review}}</ref> A number of cytokines (small messenger peptides that control the functioning of the immune system) are found in colostrum as well, [[tumor necrosis factor]], and others.<ref name="Silva_2024">{{cite journal | vauthors = Silva FG, Silva SR, Pereira AM, Cerqueira JL, Conceição C | title = A Comprehensive Review of Bovine Colostrum Components and Selected Aspects Regarding Their Impact on Neonatal Calf Physiology | journal = Animals | volume = 14 | issue = 7 | date = April 2024 | page = 1130 | pmid = 38612369 | pmc = 11010951 | doi = 10.3390/ani14071130 | doi-access = free | department = Review}}</ref><ref name = "Godhia_2013" >{{cite journal | vauthors = Godhia ML, Patel N | title = Colostrum–its Composition, Benefits as a Nutraceutical–A Review. | journal = Current Research in Nutrition and Food Science Journal | date = August 2013 | volume = 1 | issue = 1 | pages = 37–47 | doi = 10.12944/CRNFSJ.1.1.04 | department = Review}}</ref> | ||
Colostrum also contains | Colostrum also contains [[growth factor]]s, such as [[insulin-like growth factor I]] (IGF-1),<ref name="pmid8713721">{{cite journal | vauthors = Xu RJ | title = Development of the newborn GI tract and its relation to colostrum/milk intake: a review | journal = Reproduction, Fertility, and Development | volume = 8 | issue = 1 | pages = 35–48 | year = 1996 | pmid = 8713721 | doi = 10.1071/RD9960035 | department = Review}}</ref> and [[insulin-like growth factor II|II]],<ref name="Yalçıntaş_2024">{{cite journal | vauthors = Yalçıntaş YM, Duman H, López JM, Portocarrero AC, Lombardo M, Khallouki F, Koch W, Bordiga M, El-Seedi H, Raposo A, Alves JL, Karav S | title = Revealing the Potency of Growth Factors in Bovine Colostrum | journal = Nutrients | volume = 16 | issue = 14 | date = July 2024 | page = 2359 | pmid = 39064802 | pmc = 11279796 | doi = 10.3390/nu16142359 | doi-access = free | department = Review}}</ref><ref name = "Godhia_2013" /> [[transforming growth factor alpha]],<ref name="pmid2002746">{{cite journal | vauthors = Okada M, Ohmura E, Kamiya Y, Murakami H, Onoda N, Iwashita M, Wakai K, Tsushima T, Shizume K | title = Transforming growth factor (TGF)-alpha in human milk | journal = Life Sciences | volume = 48 | issue = 12 | pages = 1151–1156 | year = 1991 | pmid = 2002746 | doi = 10.1016/0024-3205(91)90452-H | department = Review}}</ref> [[TGF beta 1|beta 1]] and [[TGF beta 2|beta 2]], [[fibroblast growth factor]]s, [[epidermal growth factor]], [[granulocyte colony-stimulating factor|granulocyte-macrophage-stimulating growth factor]],<ref name="Playford2000">{{cite journal | vauthors = Playford RJ, Macdonald CE, Johnson WS | title = Colostrum and milk-derived peptide growth factors for the treatment of gastrointestinal disorders | journal = The American Journal of Clinical Nutrition | volume = 72 | issue = 1 | pages = 5–14 | date = July 2000 | pmid = 10871554 | doi = 10.1093/ajcn/72.1.5 | doi-access = free | department = Review}}</ref> platelet-derived growth factor,<ref name="Playford2000" /> [[vascular endothelial growth factor]],<ref name="Playford2000" /> and [[Macrophage colony-stimulating factor|colony-stimulating factor 1]].<ref name="Yalçıntaş_2024" /> | ||
=== Proline-rich polypeptides === | === Proline-rich polypeptides === | ||
Proline-rich polypeptides (PRPs) are small immune signaling peptides that were independently discovered in colostrum and other sources, such as blood plasma, in the United States, Czechoslovakia and Poland.<ref name="Janusz_2010">{{cite journal | vauthors = Janusz M, Zabłocka A | title = Colostral proline-rich polypeptides--immunoregulatory properties and prospects of therapeutic use in Alzheimer's disease | journal = Current Alzheimer Research | volume = 7 | issue = 4 | pages = 323–333 | date = June 2010 | pmid = 19939229 | doi = 10.2174/156720510791162377 | department = Review }}</ref> Hence they appear under various names in the literature, including [[Colostrinin]], CLN, transfer factor and PRP. They function as signal transducing molecules that accelerate the maturation of cells of the immune system.<ref name="pmid18183932">{{cite book |doi=10.1007/978-0-387-74087-4_9 |chapter=A Proline-Rich Polypeptide from Ovine Colostrum: Colostrinin with Immunomodulatory Activity |title=Bioactive Components of Milk |series=Advances in Experimental Medicine and Biology |year=2008 | vauthors = Zimecki M |volume=606 |pages=241–250 |pmid=18183932 |isbn=978-0-387-74086-7 | department = Review }}</ref> | Proline-rich polypeptides (PRPs) are small immune signaling peptides that were independently discovered in colostrum and other sources, such as blood plasma, in the United States, Czechoslovakia and Poland.<ref name="Janusz_2010">{{cite journal | vauthors = Janusz M, Zabłocka A | title = Colostral proline-rich polypeptides--immunoregulatory properties and prospects of therapeutic use in Alzheimer's disease | journal = Current Alzheimer Research | volume = 7 | issue = 4 | pages = 323–333 | date = June 2010 | pmid = 19939229 | doi = 10.2174/156720510791162377 | department = Review}}</ref> Hence they appear under various names in the literature, including [[Colostrinin]], CLN, transfer factor and PRP. They function as signal transducing molecules that accelerate the maturation of cells of the immune system.<ref name="pmid18183932">{{cite book |doi=10.1007/978-0-387-74087-4_9 |chapter=A Proline-Rich Polypeptide from Ovine Colostrum: Colostrinin with Immunomodulatory Activity |title=Bioactive Components of Milk |series=Advances in Experimental Medicine and Biology |year=2008 | vauthors = Zimecki M |volume=606 |pages=241–250 |pmid=18183932 |isbn=978-0-387-74086-7 | department = Review}}</ref> | ||
== Human colostrum == | == Human colostrum == | ||
{{Further|Anti inflammatory agents in breast milk|Human milk immunity}} | {{Further|Anti-inflammatory agents in breast milk|Human milk immunity}} | ||
In humans, colostrum is produced | |||
In humans, colostrum is produced from around the 28th week of pregnancy and can be excreted around the 36th week, ideally following a consultation with a medical provider. The antibodies in colostrum protect infants from infection<ref>{{cite journal | vauthors = Thapa BR | title = Health factors in colostrum | journal = Indian Journal of Pediatrics | volume = 72 | issue = 7 | pages = 579–581 | date = July 2005 | pmid = 16077241 | doi = 10.1007/BF02724182 | department = Review}}</ref><ref name="usda">{{cite web |title=The Phases of Breast Milk {{!}} WIC Breastfeeding Support |url=https://wicbreastfeeding.fns.usda.gov/phases-breast-milk |website=wicbreastfeeding.fns.usda.gov |access-date=29 December 2022 |language=en}}</ref> and colostrum is hypothesized to have [[anti-inflammatory]] properties.<ref name="Bagwe-Parab_2020">{{cite journal | vauthors = Bagwe-Parab S, Yadav P, Kaur G, Tuli HS, Buttar HS | title = Therapeutic Applications of Human and Bovine Colostrum in the Treatment of Gastrointestinal Diseases and Distinctive Cancer Types: The Current Evidence | journal = Frontiers in Pharmacology | volume = 11 | issue = | page = 01100 | date = 2020 | pmid = 33071773 | pmc = 7533576 | doi = 10.3389/fphar.2020.01100 | doi-access = free | department = Review}}</ref> It is suggested infants fed with human colostrum have lower incidence of [[gastrointestinal infection]]s.<ref name="Bagwe-Parab_2020" /> Colostrum has a laxative effect, encouraging the baby's body to excrete stool, which helps eliminate excess [[bilirubin]],<ref>{{Cite web |last=Bệnh viện An Sinh |date=2018-12-03 |title=Những lợi ích của sữa non |url=https://tuoitre.vn/nhung-loi-ich-cua-sua-non-20181203160320974.htm |access-date=2024-06-16 |website=TUOI TRE ONLINE |language=vi}}</ref><ref>{{Cite web | vauthors = Tĩnh BH |date=2023-10-30 |title=Khám phá 4 lợi ích tuyệt vời của sữa non cho trẻ sơ sinh |url=https://baohatinh.vn/post-256483.html |access-date=2024-06-16 |website=Báo Hà Tĩnh |language=vi}}</ref><ref>{{Cite web |title=Sữa non gerllac |url=https://gerllac.vn/ |access-date=2024-06-16 |language=vi}}</ref> although [[jaundice]] lasts longer in infants who breastfeed poorly compared to those who are formula-fed with optimal doses.<ref>{{cite web | url=https://llli.org/breastfeeding-info/jaundice/ | title=Jaundice}}</ref> | |||
== Bovine colostrum == | == Bovine colostrum == | ||
Upon exposure to pathogens, dairy cattle produce antibodies against the pathogens. These antibodies are present in the cow's bloodstream and colostrum. Some of these antibodies are specific to human [[pathogens]], including ''[[Escherichia coli]], [[Cryptosporidium parvum]], [[Shigella flexneri]], [[Salmonella]] ''species'', [[Staphylococcus]]'' species,<ref name="McConnell2001">{{cite journal | vauthors = McConnell MA, Buchan G, Borissenko MV, Brooks HJ |title=A comparison of IgG and IgG1 activity in an early milk concentrate from non-immunised cows and a milk from hyperimmunised animals |journal=Food Research International |date=2001 |volume=34 |issue=2–3 |pages=255–261 |doi=10.1016/S0963-9969(00)00163-0 }}</ref> and [[rotavirus]] (which causes diarrhea in infants). [[Albert Sabin]], who developed the first oral vaccine against polio, used colostrum in an experiment to evaluate the protective effect of breastfeeding against the poliomyelitis virus. Sabin obtained blood serum and milk samples from 30 human nursing mothers at different times after delivery. He then mixed the serum and blood from each individual mother together, in systematically differing proportions, and added "a constant amount" of the Lansing strain of the poliomyelitis virus. The mixtures were then injected into the brains of mice. The results showed that 100% of the human colostrum samples had antipoliomyelitic activity whereas only "80 per cent of the milk specimens obtained between 101 and 340 days after delivery" had such activity. He also tested cow's milk (not specified as colostrum) and found that milk samples from 2 of 9 cows contained antipoliomyelitic activity.<ref>{{cite journal | vauthors = Sabin AB | title = Antipoliomyelitic substance in milk of human beings and certain cows | journal = A.M.A. American Journal of Diseases of Children | volume = 80 | issue = 5 | pages = 866–867 | date = November 1950 | pmid = 14777169 | doi = 10.1001/archpedi.1950.04040020867012 }}</ref> When antibiotics began to appear, interest in colostrum waned, but after antibiotic-resistant strains of pathogens developed, interest turned to colostrum as a natural alternative to antibiotics.<ref>{{cite journal | vauthors = Pallasch TJ | title = Antibiotic prophylaxis: problems in paradise | journal = Dental Clinics of North America | volume = 47 | issue = 4 | pages = 665–679 | date = October 2003 | pmid = 14664458 | doi = 10.1016/s0011-8532(03)00037-5 }}</ref> | Upon exposure to pathogens, dairy cattle produce antibodies against the pathogens. These antibodies are present in the cow's bloodstream and colostrum. Some of these antibodies are specific to human [[pathogens]], including ''[[Escherichia coli]], [[Cryptosporidium parvum]], [[Shigella flexneri]], [[Salmonella]] ''species'', [[Staphylococcus]]'' species,<ref name="McConnell2001">{{cite journal | vauthors = McConnell MA, Buchan G, Borissenko MV, Brooks HJ |title=A comparison of IgG and IgG1 activity in an early milk concentrate from non-immunised cows and a milk from hyperimmunised animals |journal=Food Research International |date=2001 |volume=34 |issue=2–3 |pages=255–261 |doi=10.1016/S0963-9969(00)00163-0}}</ref> and [[rotavirus]] (which causes diarrhea in infants). [[Albert Sabin]], who developed the first oral vaccine against polio, used colostrum in an experiment to evaluate the protective effect of breastfeeding against the poliomyelitis virus. Sabin obtained blood serum and milk samples from 30 human nursing mothers at different times after delivery. He then mixed the serum and blood from each individual mother together, in systematically differing proportions, and added "a constant amount" of the Lansing strain of the poliomyelitis virus. The mixtures were then injected into the brains of mice. The results showed that 100% of the human colostrum samples had antipoliomyelitic activity whereas only "80 per cent of the milk specimens obtained between 101 and 340 days after delivery" had such activity. He also tested cow's milk (not specified as colostrum) and found that milk samples from 2 of 9 cows contained antipoliomyelitic activity.<ref>{{cite journal | vauthors = Sabin AB | title = Antipoliomyelitic substance in milk of human beings and certain cows | journal = A.M.A. American Journal of Diseases of Children | volume = 80 | issue = 5 | pages = 866–867 | date = November 1950 | pmid = 14777169 | doi = 10.1001/archpedi.1950.04040020867012}}</ref> When antibiotics began to appear, interest in colostrum waned, but after antibiotic-resistant strains of pathogens developed, interest turned to colostrum as a natural alternative to antibiotics.<ref>{{cite journal | vauthors = Pallasch TJ | title = Antibiotic prophylaxis: problems in paradise | journal = Dental Clinics of North America | volume = 47 | issue = 4 | pages = 665–679 | date = October 2003 | pmid = 14664458 | doi = 10.1016/s0011-8532(03)00037-5}}</ref> | ||
=== Health effects of consumption by humans=== | === Health effects of consumption by humans=== | ||
Bovine colostrum and human colostrum contain many of the same antibodies, immune and growth factors, and nutrients.<ref>{{cite journal | vauthors = McGrath BA, Fox PF, McSweeney PL, Kelly AL |title=Composition and properties of bovine colostrum: a review |journal=Dairy Science & Technology |date=March 2016 |volume=96 |issue=2 |pages=133–158 |doi=10.1007/s13594-015-0258-x |doi-access=free }}</ref><ref name="webmd1">{{cite web |title=Bovine Colostrum: Overview, Uses, Side Effects, Precautions, Interactions, Dosing and Reviews |url=https://www.webmd.com/vitamins/ai/ingredientmono-785/bovine-colostrum |website=WebMD |access-date=29 December 2022 |language=en}}</ref> | Bovine colostrum and human colostrum contain many of the same antibodies, immune and growth factors, and nutrients.<ref>{{cite journal | vauthors = McGrath BA, Fox PF, McSweeney PL, Kelly AL |title=Composition and properties of bovine colostrum: a review |journal=Dairy Science & Technology |date=March 2016 |volume=96 |issue=2 |pages=133–158 |doi=10.1007/s13594-015-0258-x |doi-access=free}}</ref><ref name="webmd1">{{cite web |title=Bovine Colostrum: Overview, Uses, Side Effects, Precautions, Interactions, Dosing and Reviews |url=https://www.webmd.com/vitamins/ai/ingredientmono-785/bovine-colostrum |website=WebMD |access-date=29 December 2022 |language=en}}</ref> | ||
There is also research suggesting that a large proportion of colostrum is not fit for human consumption "due to tremendous bacterial loads". Salmonella was detected in 15% of unpasteurised samples.<ref>{{cite journal | vauthors = Houser BA, Donaldson SC, Kehoe SI, Heinrichs AJ, Jayarao BM | title = A survey of bacteriological quality and the occurrence of Salmonella in raw bovine colostrum | journal = Foodborne Pathogens and Disease | volume = 5 | issue = 6 | pages = 853–858 | date = December 2008 | pmid = 18991543 | doi = 10.1089/fpd.2008.0141 }}</ref> Pasteurisation reduces the bioactive proteins many of the benefits rely upon, however.<ref>{{cite journal | vauthors = Dominguez E, Perez MD, Calvo M | title = Effect of heat treatment on the antigen-binding activity of anti-peroxidase immunoglobulins in bovine colostrum | journal = Journal of Dairy Science | volume = 80 | issue = 12 | pages = 3182–3187 | date = December 1997 | pmid = 9436097 | doi = 10.3168/jds.S0022-0302(97)76290-8 | doi-access = free }}</ref> | There is also research suggesting that a large proportion of colostrum is not fit for human consumption "due to tremendous bacterial loads". Salmonella was detected in 15% of unpasteurised samples.<ref>{{cite journal | vauthors = Houser BA, Donaldson SC, Kehoe SI, Heinrichs AJ, Jayarao BM | title = A survey of bacteriological quality and the occurrence of Salmonella in raw bovine colostrum | journal = Foodborne Pathogens and Disease | volume = 5 | issue = 6 | pages = 853–858 | date = December 2008 | pmid = 18991543 | doi = 10.1089/fpd.2008.0141}}</ref> Pasteurisation reduces the bioactive proteins many of the benefits rely upon, however.<ref>{{cite journal | vauthors = Dominguez E, Perez MD, Calvo M | title = Effect of heat treatment on the antigen-binding activity of anti-peroxidase immunoglobulins in bovine colostrum | journal = Journal of Dairy Science | volume = 80 | issue = 12 | pages = 3182–3187 | date = December 1997 | pmid = 9436097 | doi = 10.3168/jds.S0022-0302(97)76290-8 | doi-access = free}}</ref> | ||
==== Respiratory system ==== | ==== Respiratory system ==== | ||
Colostrum may | Colostrum may support [[Respiratory system|respiratory health]] in adults and children.<ref name="Ulfman">{{cite journal | vauthors = Ulfman LH, Leusen JH, Savelkoul HF, Warner JO, van Neerven RJ | title = Effects of Bovine Immunoglobulins on Immune Function, Allergy, and Infection | journal = Frontiers in Nutrition | volume = 5 | page = 52 | date = 22 June 2018 | pmid = 29988421 | pmc = 6024018 | doi = 10.3389/fnut.2018.00052 | doi-access = free}}</ref><ref name=Cesarone>{{cite journal | vauthors = Cesarone MR, Belcaro G, Di Renzo A, Dugall M, Cacchio M, Ruffini I, Pellegrini L, Del Boccio G, Fano F, Ledda A, Bottari A, Ricci A, Stuard S, Vinciguerra G | title = Prevention of influenza episodes with colostrum compared with vaccination in healthy and high-risk cardiovascular subjects: the epidemiologic study in San Valentino | journal = Clinical and Applied Thrombosis/Hemostasis | volume = 13 | issue = 2 | pages = 130–136 | date = April 2007 | pmid = 17456621 | doi = 10.1177/1076029606295957 | doi-access = free}}</ref><ref name="Saad">{{cite journal | vauthors = Saad K, Abo-Elela MG, El-Baseer KA, Ahmed AE, Ahmad FA, Tawfeek MS, El-Houfey AA, Aboul Khair MD, Abdel-Salam AM, Abo-Elgheit A, Qubaisy H, Ali AM, Abdel-Mawgoud E | title = Effects of bovine colostrum on recurrent respiratory tract infections and diarrhea in children | journal = Medicine | volume = 95 | issue = 37 | article-number = e4560 | date = September 2016 | pmid = 27631207 | pmc = 5402550 | doi = 10.1097/MD.0000000000004560}}</ref> One study of human subjects suggested that oral colostrum was effective in preventing influenza.<ref name=Cesarone/> Bovine colostrum was shown to reduce symptoms of [[allergic rhinitis]] in children.<ref>{{cite journal |last1=Wong |first1=C. |title=O033 Bovine colostrum as an adjunct therapy in the control of allergic respiratory disease in children |journal=Annals of Allergy, Asthma & Immunology |date=November 2016 |volume=117 |issue=5 |pages=S12 |doi=10.1016/j.anai.2016.09.393}}</ref> | ||
==== Digestive system==== | ==== Digestive system==== | ||
Colostrum may help to maintain and support [[Intestinal permeability|intestinal integrity]] and improve [[Digestion|nutrient absorption]], while its naturally occurring [[Prebiotic (nutrition)|prebiotics]] feed beneficial [[Gut microbiota|gut bacteria]] in adults and children.<ref>{{cite book |doi=10.1016/B978-0-12-809868-4.00001-7 |chapter=Health Benefits of Bovine Colostrum in Children and Adults |title=Dairy in Human Health and Disease Across the Lifespan |date=2017 |pages=3–20 |isbn=978-0-12-809868-4 | vauthors = Buttar HS, Bagwe SM, Bhullar SK, Kaur G}}</ref><ref>{{cite journal | vauthors = Playford R |title=Peptide therapy and the gastroenterologist: colostrum and milk-derived growth factors |journal=Clinical Nutrition |date=June 2001 |volume=20 |pages=101–106 |doi=10.1054/clnu.2001.0434}}</ref><ref name="Patel 585–591">{{cite journal | vauthors = Patel K, Rana R | title = Pedimune in recurrent respiratory infection and diarrhoea--the Indian experience--the pride study | journal = Indian Journal of Pediatrics | volume = 73 | issue = 7 | pages = 585–591 | date = July 2006 | pmid = 16877852 | doi = 10.1007/BF02759923 | doi-access = free}}</ref><ref name="Gopal 69–74">{{cite journal | vauthors = Gopal PK, Gill HS | title = Oligosaccharides and glycoconjugates in bovine milk and colostrum | journal = The British Journal of Nutrition | volume = 84 | issue = S1 | pages = S69–S74 | date = November 2000 | pmid = 11242449 | doi = 10.1017/s0007114500002270 | doi-access = free}}</ref><ref>{{cite journal | vauthors = Mehra R, Garhwal R, Sangwan K, Guiné RP, Lemos ET, Buttar HS, Visen PK, Kumar N, Bhardwaj A, Kumar H | title = Insights into the Research Trends on Bovine Colostrum: Beneficial Health Perspectives with Special Reference to Manufacturing of Functional Foods and Feed Supplements | journal = Nutrients | volume = 14 | issue = 3 | page = 659 | date = February 2022 | pmid = 35277018 | pmc = 8840100 | doi = 10.3390/nu14030659 | doi-access = free}}</ref> | |||
Colostrum may help to maintain and support [[Intestinal permeability|intestinal integrity]] and improve [[Digestion|nutrient absorption]], while its naturally occurring [[Prebiotic (nutrition)|prebiotics]] feed beneficial [[Gut microbiota|gut bacteria]] in adults and children.<ref>{{cite book |doi=10.1016/B978-0-12-809868-4.00001-7 |chapter=Health Benefits of Bovine Colostrum in Children and Adults |title=Dairy in Human Health and Disease Across the Lifespan |date=2017 |pages=3–20 |isbn=978-0-12-809868-4 | vauthors = Buttar HS, Bagwe SM, Bhullar SK, Kaur G }}</ref><ref>{{cite journal | vauthors = Playford R |title=Peptide therapy and the gastroenterologist: colostrum and milk-derived growth factors |journal=Clinical Nutrition |date=June 2001 |volume=20 |pages=101–106 |doi=10.1054/clnu.2001.0434 }}</ref><ref name="Patel 585–591">{{cite journal | vauthors = Patel K, Rana R | title = Pedimune in recurrent respiratory infection and diarrhoea--the Indian experience--the pride study | journal = Indian Journal of Pediatrics | volume = 73 | issue = 7 | pages = 585–591 | date = July 2006 | pmid = 16877852 | doi = 10.1007/BF02759923 | doi-access = free }}</ref><ref name="Gopal 69–74">{{cite journal | vauthors = Gopal PK, Gill HS | title = Oligosaccharides and glycoconjugates in bovine milk and colostrum | journal = The British Journal of Nutrition | volume = 84 | issue = S1 | pages = S69–S74 | date = November 2000 | pmid = 11242449 | doi = 10.1017/s0007114500002270 | doi-access = free }}</ref><ref>{{cite journal | vauthors = Mehra R, Garhwal R, Sangwan K, Guiné RP, Lemos ET, Buttar HS, Visen PK, Kumar N, Bhardwaj A, Kumar H | title = Insights into the Research Trends on Bovine Colostrum: Beneficial Health Perspectives with Special Reference to Manufacturing of Functional Foods and Feed Supplements | journal = Nutrients | volume = 14 | issue = 3 | | |||
====Older children==== | ====Older children==== | ||
Colostrum may have continued benefits in children over the age of one: to support children's immune systems, soothe digestive upsets, and otherwise support digestive health.<ref name="Saad"/><ref name="Patel 585–591"/><ref name="Barakat 46–55">{{cite journal | vauthors = Barakat SH, Meheissen MA, Omar OM, Elbana DA | title = Bovine Colostrum in the Treatment of Acute Diarrhea in Children: A Double-Blinded Randomized Controlled Trial | journal = Journal of Tropical Pediatrics | volume = 66 | issue = 1 | pages = 46–55 | date = February 2020 | pmid = 31168590 | doi = 10.1093/tropej/fmz029 }}</ref><ref>{{cite journal | vauthors = Huppertz HI, Rutkowski S, Busch DH, Eisebit R, Lissner R, Karch H | title = Bovine colostrum ameliorates diarrhea in infection with diarrheagenic Escherichia coli, shiga toxin-producing E. Coli, and E. coli expressing intimin and hemolysin | journal = Journal of Pediatric Gastroenterology and Nutrition | volume = 29 | issue = 4 | pages = 452–456 | date = October 1999 | pmid = 10512407 | doi = 10.1097/00005176-199910000-00015 | doi-access = free }}</ref><ref name="Gopal 69–74"/> | Colostrum may have continued benefits in children over the age of one: to support children's immune systems, soothe digestive upsets, and otherwise support digestive health.<ref name="Saad"/><ref name="Patel 585–591"/><ref name="Barakat 46–55">{{cite journal | vauthors = Barakat SH, Meheissen MA, Omar OM, Elbana DA | title = Bovine Colostrum in the Treatment of Acute Diarrhea in Children: A Double-Blinded Randomized Controlled Trial | journal = Journal of Tropical Pediatrics | volume = 66 | issue = 1 | pages = 46–55 | date = February 2020 | pmid = 31168590 | doi = 10.1093/tropej/fmz029}}</ref><ref>{{cite journal | vauthors = Huppertz HI, Rutkowski S, Busch DH, Eisebit R, Lissner R, Karch H | title = Bovine colostrum ameliorates diarrhea in infection with diarrheagenic Escherichia coli, shiga toxin-producing E. Coli, and E. coli expressing intimin and hemolysin | journal = Journal of Pediatric Gastroenterology and Nutrition | volume = 29 | issue = 4 | pages = 452–456 | date = October 1999 | pmid = 10512407 | doi = 10.1097/00005176-199910000-00015 | doi-access = free}}</ref><ref name="Gopal 69–74"/> | ||
==== Sports nutrition ==== | ==== Sports nutrition ==== | ||
Bovine colostrum may help maintain a healthy immune system during athletic training, while supporting cellular proliferation as well as protein synthesis and soft tissue repair.<ref>{{cite journal | vauthors = Brinkworth GD, Buckley JD, Slavotinek JP, Kurmis AP | title = Effect of bovine colostrum supplementation on the composition of resistance trained and untrained limbs in healthy young men | journal = European Journal of Applied Physiology | volume = 91 | issue = 1 | pages = 53–60 | date = January 2004 | pmid = 14504943 | doi = 10.1007/s00421-003-0944-x }}</ref><ref name="The Effect of Bovine Colostrum Supp">{{cite journal | vauthors = Duff WR, Chilibeck PD, Rooke JJ, Kaviani M, Krentz JR, Haines DM | title = The effect of bovine colostrum supplementation in older adults during resistance training | journal = International Journal of Sport Nutrition and Exercise Metabolism | volume = 24 | issue = 3 | pages = 276–285 | date = June 2014 | pmid = 24281841 | doi = 10.1123/ijsnem.2013-0182 }}</ref><ref>{{cite journal | vauthors = Kotsis Y, Mikellidi A, Aresti C, Persia E, Sotiropoulos A, Panagiotakos DB, Antonopoulou S, Nomikos T | title = A low-dose, 6-week bovine colostrum supplementation maintains performance and attenuates inflammatory indices following a Loughborough Intermittent Shuttle Test in soccer players | journal = European Journal of Nutrition | volume = 57 | issue = 3 | pages = 1181–1195 | date = April 2018 | pmid = 28285432 | pmc = 5861165 | doi = 10.1007/s00394-017-1401-7 }}</ref> One study showed that one brand of concentrated bovine colostrum powder improved running performance in one test, on average, in thirty males but did not improve performance in another test.<ref name="Bovine colostrum supplementation du">{{cite journal | vauthors = Buckley JD, Abbott MJ, Brinkworth GD, Whyte PB | title = Bovine colostrum supplementation during endurance running training improves recovery, but not performance | journal = Journal of Science and Medicine in Sport | volume = 5 | issue = 2 | pages = 65–79 | date = June 2002 | pmid = 12188088 | doi = 10.1016/s1440-2440(02)80028-7 }}</ref> | Bovine colostrum may help maintain a healthy immune system during athletic training, while supporting cellular proliferation as well as protein synthesis and soft tissue repair.<ref>{{cite journal | vauthors = Brinkworth GD, Buckley JD, Slavotinek JP, Kurmis AP | title = Effect of bovine colostrum supplementation on the composition of resistance trained and untrained limbs in healthy young men | journal = European Journal of Applied Physiology | volume = 91 | issue = 1 | pages = 53–60 | date = January 2004 | pmid = 14504943 | doi = 10.1007/s00421-003-0944-x}}</ref><ref name="The Effect of Bovine Colostrum Supp">{{cite journal | vauthors = Duff WR, Chilibeck PD, Rooke JJ, Kaviani M, Krentz JR, Haines DM | title = The effect of bovine colostrum supplementation in older adults during resistance training | journal = International Journal of Sport Nutrition and Exercise Metabolism | volume = 24 | issue = 3 | pages = 276–285 | date = June 2014 | pmid = 24281841 | doi = 10.1123/ijsnem.2013-0182}}</ref><ref>{{cite journal | vauthors = Kotsis Y, Mikellidi A, Aresti C, Persia E, Sotiropoulos A, Panagiotakos DB, Antonopoulou S, Nomikos T | title = A low-dose, 6-week bovine colostrum supplementation maintains performance and attenuates inflammatory indices following a Loughborough Intermittent Shuttle Test in soccer players | journal = European Journal of Nutrition | volume = 57 | issue = 3 | pages = 1181–1195 | date = April 2018 | pmid = 28285432 | pmc = 5861165 | doi = 10.1007/s00394-017-1401-7}}</ref> One study showed that one brand of concentrated bovine colostrum powder improved running performance in one test, on average, in thirty males but did not improve performance in another test.<ref name="Bovine colostrum supplementation du">{{cite journal | vauthors = Buckley JD, Abbott MJ, Brinkworth GD, Whyte PB | title = Bovine colostrum supplementation during endurance running training improves recovery, but not performance | journal = Journal of Science and Medicine in Sport | volume = 5 | issue = 2 | pages = 65–79 | date = June 2002 | pmid = 12188088 | doi = 10.1016/s1440-2440(02)80028-7}}</ref> | ||
==== Skin ==== | ==== Skin ==== | ||
Bovine colostrum (BC) affects skin. A study | Bovine colostrum (BC) affects skin. A study conducted in 2021 by Jogi Reena et al. found that bovine colostrum may help delay skin aging by reducing telomere shortening, which is a marker of cellular aging. The researchers attributed these benefits to the [[antioxidant]] properties of BC, which help maintain telomere length and boost fibroblast proliferation—a key element in [[collagen]] production and the maintenance of skin structure.<ref>{{cite journal | vauthors = Jogi R, Tager MJ, Perez D, Tsapekos M | title = Bovine Colostrum, Telomeres, and Skin Aging | journal = Journal of Drugs in Dermatology | volume = 20 | issue = 5 | pages = 538–545 | date = May 2021 | pmid = 33938706 | doi = 10.36849/JDD.5851 | doi-broken-date = 1 July 2025}}</ref> | ||
A study argues that BC stimulates fibroblast activity, aiding in the repair of damaged skin and the creation of new tissue, making it effective for wound healing and scar reduction.<ref>{{cite journal | vauthors = Kim H, Kim DE, Han G, Lim NR, Kim EH, Jang Y, Cho H, Jang H, Kim KH, Kim SH, Yang Y | title = Harnessing the Natural Healing Power of Colostrum: Bovine Milk-Derived Extracellular Vesicles from Colostrum Facilitating the Transition from Inflammation to Tissue Regeneration for Accelerating Cutaneous Wound Healing | journal = Advanced Healthcare Materials | volume = 11 | issue = 6 | article-number = e2102027 | date = March 2022 | pmid = 34865307 | pmc = 11468066 | doi = 10.1002/adhm.202102027}}</ref> A 2024 study argued that topically applied BC to an ulcer improved the Bates-Jensen Wound Assessment score of chronic non-healing ulcers on day 21 of treatment, due to the immunoglobulins and [[lactoferrin]] in it.<ref name=Mandloi>{{cite journal | vauthors = Mandloi V, Banerjee T, Sharma A, Pratap A, Ansari MA, Srivastava V | title = Role of Bovine Colostrum Dressing on Chronic Non-Healing Wounds in Comparison to Conventional Dressing: A Case-Control Study | journal = The International Journal of Lower Extremity Wounds | article-number = 15347346241241578 | date = April 2024 | pmid = 38592472 | doi = 10.1177/15347346241241578}}</ref> | |||
=== Use in animal husbandry === | === Use in animal husbandry === | ||
Colostrum is beneficial for newborn farm animals. They receive no passive transfer of immunity via the placenta before birth, so any antibodies that they need have to be either ingested or supplied by injection or other artificial means. The ingested antibodies are absorbed from the intestine of the neonate.<ref>{{cite journal | vauthors = Balfour WE, Comline RS | title = Acceleration of the absorption of unchanged globulin in the new-born calf by factors in colostrum | journal = The Journal of Physiology | volume = 160 | issue = 2 | pages = 234–257 | date = February 1962 | pmid = 16992118 | pmc = 1359530 | doi = 10.1113/jphysiol.1962.sp006844 }}</ref><ref>{{cite journal | vauthors = Bush LJ, Staley TE | title = Absorption of colostral immunoglobulins in newborn calves | journal = Journal of Dairy Science | volume = 63 | issue = 4 | pages = 672–680 | date = April 1980 | pmid = 6991559 | doi = 10.3168/jds.S0022-0302(80)82989-4 | doi-access = free }}</ref><ref>{{cite journal | vauthors = Staley TE, Bush LJ | title = Receptor mechanisms of the neonatal intestine and their relationship to immunoglobulin absorption and disease | journal = Journal of Dairy Science | volume = 68 | issue = 1 | pages = 184–205 | date = January 1985 | pmid = 3884680 | doi = 10.3168/jds.S0022-0302(85)80812-2 | doi-access = free }}</ref><ref>{{cite journal | vauthors = Jensen AR, Elnif J, Burrin DG, Sangild PT | title = Development of intestinal immunoglobulin absorption and enzyme activities in neonatal pigs is diet dependent | journal = The Journal of Nutrition | volume = 131 | issue = 12 | pages = 3259–3265 | date = December 2001 | pmid = 11739877 | doi = 10.1093/jn/131.12.3259 | doi-access = free }}</ref><ref>{{cite journal | vauthors = Sawyer M, Willadsen CH, Osburn BI, McGuire TC | title = Passive transfer of colostral immunoglobulins from ewe to lamb and its influence on neonatal lamb mortality | journal = Journal of the American Veterinary Medical Association | volume = 171 | issue = 12 | pages = 1255–1259 | date = December 1977 | pmid = 604324 }}</ref> Maximum absorption of colostral antibodies by the newborn animal occurs within 4 hours<ref>{{cite web | url=https://beef.unl.edu/beefwatch/2022/colostrum-101/ | title=How colostrum works, why calves need it, and what to do if they aren't getting it | UNL Beef | Nebraska }}</ref> or thirty minutes of birth.<ref>{{cite journal |vauthors=Pakkanen R, Aalto J |title=Growth Factors and Antimicrobial Factors of Bovine Colostrum |journal=International Dairy Journal |year=1997 |volume=7 |pages=285–297 |doi=10.1016/S0958-6946(97)00022-8 |issue=5 }}</ref> | Colostrum is beneficial for newborn farm animals. They receive no passive transfer of immunity via the placenta before birth, so any antibodies that they need have to be either ingested or supplied by injection or other artificial means. The ingested antibodies are absorbed from the intestine of the neonate.<ref>{{cite journal | vauthors = Balfour WE, Comline RS | title = Acceleration of the absorption of unchanged globulin in the new-born calf by factors in colostrum | journal = The Journal of Physiology | volume = 160 | issue = 2 | pages = 234–257 | date = February 1962 | pmid = 16992118 | pmc = 1359530 | doi = 10.1113/jphysiol.1962.sp006844}}</ref><ref>{{cite journal | vauthors = Bush LJ, Staley TE | title = Absorption of colostral immunoglobulins in newborn calves | journal = Journal of Dairy Science | volume = 63 | issue = 4 | pages = 672–680 | date = April 1980 | pmid = 6991559 | doi = 10.3168/jds.S0022-0302(80)82989-4 | doi-access = free}}</ref><ref>{{cite journal | vauthors = Staley TE, Bush LJ | title = Receptor mechanisms of the neonatal intestine and their relationship to immunoglobulin absorption and disease | journal = Journal of Dairy Science | volume = 68 | issue = 1 | pages = 184–205 | date = January 1985 | pmid = 3884680 | doi = 10.3168/jds.S0022-0302(85)80812-2 | doi-access = free}}</ref><ref>{{cite journal | vauthors = Jensen AR, Elnif J, Burrin DG, Sangild PT | title = Development of intestinal immunoglobulin absorption and enzyme activities in neonatal pigs is diet dependent | journal = The Journal of Nutrition | volume = 131 | issue = 12 | pages = 3259–3265 | date = December 2001 | pmid = 11739877 | doi = 10.1093/jn/131.12.3259 | doi-access = free}}</ref><ref>{{cite journal | vauthors = Sawyer M, Willadsen CH, Osburn BI, McGuire TC | title = Passive transfer of colostral immunoglobulins from ewe to lamb and its influence on neonatal lamb mortality | journal = Journal of the American Veterinary Medical Association | volume = 171 | issue = 12 | pages = 1255–1259 | date = December 1977 | pmid = 604324}}</ref> Maximum absorption of colostral antibodies by the newborn animal occurs within 4 hours<ref>{{cite web | url=https://beef.unl.edu/beefwatch/2022/colostrum-101/ | title=How colostrum works, why calves need it, and what to do if they aren't getting it | UNL Beef | Nebraska}}</ref> or thirty minutes of birth.<ref>{{cite journal |vauthors=Pakkanen R, Aalto J |title=Growth Factors and Antimicrobial Factors of Bovine Colostrum |journal=International Dairy Journal |year=1997 |volume=7 |pages=285–297 |doi=10.1016/S0958-6946(97)00022-8 |issue=5}}</ref> | ||
The role of colostrum for newborn animals is to provide nutrition, and protect against infection while the immune and digestive systems are developing and maturing. Bovine colostrum provides macro- and micro-nutrients, as well as growth factors, cytokines, nucleosides, oligosaccharides, natural antimicrobials, antioxidants; and a range of immunoglobulins such as IgG, IgA, IgD, IgM and IgE. Minimal levels of IgG are essential to prevent failure of passive transfer. The iron-binding glycoproteins lactoferrin and transferrin in bovine colostrum assist in attacking pathogens by impacting their cell membrane and making them more susceptible to the immune systems attack by neutrophils. Cytokines in bovine colostrum enhance B and T cell maturation and increase endogenous antibody production. They also help regulate epithelial cell growth and development, proliferation, and restitution. Transfer factors enhance the activity of T cells. Other growth and immune factors such as IGF-1, IGF-2, FGF, EGF, TGF, PDGF, etc. | The role of colostrum for newborn animals is to provide nutrition, and protect against infection while the immune and digestive systems are developing and maturing. Bovine colostrum provides macro- and micro-nutrients, as well as growth factors, cytokines, nucleosides, oligosaccharides, natural antimicrobials, antioxidants; and a range of immunoglobulins such as IgG, IgA, IgD, IgM and IgE. Minimal levels of IgG are essential to prevent failure of passive transfer. The iron-binding glycoproteins lactoferrin and transferrin in bovine colostrum assist in attacking pathogens by impacting their cell membrane and making them more susceptible to the immune systems attack by neutrophils. Cytokines in bovine colostrum enhance B and T cell maturation and increase endogenous antibody production. They also help regulate epithelial cell growth and development, proliferation, and restitution. Transfer factors enhance the activity of T cells. Other growth and immune factors such as IGF-1, IGF-2, FGF, EGF, TGF, PDGF, etc. | ||
Bovine Colostrum contains bioactive components that support immunity and gut health in animals, and fight bacteria, viruses, and other pathogens. Early, high-quality colostrum is beneficial for survival and healthy development. It repairs intestinal damage and improves nutrient absorption. In calves, colostrum helps develop their gut and prevents death. It reduces infections, antibiotic use, and diarrhea, leading to faster growth | Bovine Colostrum contains bioactive components that support immunity and gut health in animals, and fight bacteria, viruses, and other pathogens. Early, high-quality colostrum is beneficial for survival and healthy development. It repairs intestinal damage and improves nutrient absorption. In calves, colostrum helps develop their gut and prevents death. It reduces infections, antibiotic use, and diarrhea, leading to faster growth. | ||
<!-- Colostrum contains [[glycomacropeptide]]s which help to regulate appetite. Studies<ref>{{cite journal | vauthors = Duan H, Sun Q, Chen C, Wang R, Yan W | title = A Review: The Effect of Bovine Colostrum on Immunity in People of All Ages | journal = Nutrients | volume = 16 | issue = 13 | page = 2007 | date = June 2024 | pmid = 38999755 | pmc = 11242949 | doi = 10.3390/nu16132007 | doi-access = free}}</ref> suggest that bovine colostrum may enhance animal immunity, improve gut health, and lower the risk of illness. --> | |||
=== Hyperimmune === | === Hyperimmune === | ||
Hyperimmune colostrum is natural bovine colostrum collected from a population of cows immunized repeatedly with a specific pathogen. The colostrum is collected within 24 hours of the cow giving birth. Antibodies towards the specific pathogens or antigens that were used in the immunization are present in higher levels than in the population before treatment. Although some papers have been published stating that specific human pathogens were just as high as in hyperimmune colostrum, and natural colostrum nearly always had higher antibody titers than did the hyperimmune version.<ref name="McConnell2001"/> A clinical trial<ref>{{cite journal | vauthors = Otto W, Najnigier B, Stelmasiak T, Robins-Browne RM | title = Randomized control trials using a tablet formulation of hyperimmune bovine colostrum to prevent diarrhea caused by enterotoxigenic Escherichia coli in volunteers | journal = Scandinavian Journal of Gastroenterology | volume = 46 | issue = 7–8 | pages = 862–868 | date = July 2011 | pmid = 21526980 | pmc = 3154584 | doi = 10.3109/00365521.2011.574726 }}</ref> | Hyperimmune colostrum is natural bovine colostrum collected from a population of cows immunized repeatedly with a specific pathogen. The colostrum is collected within 24 hours of the cow giving birth. Antibodies towards the specific pathogens or antigens that were used in the immunization are present in higher levels than in the population before treatment. Although some papers have been published stating that specific human pathogens were just as high as in hyperimmune colostrum, and natural colostrum nearly always had higher antibody titers than did the hyperimmune version.<ref name="McConnell2001"/> A 2011 clinical trial showed that if the immunization is by surface antigens of a strain of E. coli bacteria, the Bovine Colostrum Powder can be used to make tablets capable of binding to the bacteria so that they are excreted in stools, thus preventing diarrhea that is caused by this strain of E. coli. This prevents the successful colonization of the gut, which would otherwise lead to bacteria releasing enterotoxigenic materials which cause diarrhea.<ref>{{cite journal | vauthors = Otto W, Najnigier B, Stelmasiak T, Robins-Browne RM | title = Randomized control trials using a tablet formulation of hyperimmune bovine colostrum to prevent diarrhea caused by enterotoxigenic Escherichia coli in volunteers | journal = Scandinavian Journal of Gastroenterology | volume = 46 | issue = 7–8 | pages = 862–868 | date = July 2011 | pmid = 21526980 | pmc = 3154584 | doi = 10.3109/00365521.2011.574726}}</ref> | ||
=== Potential applications === | === Potential applications === | ||
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[[File:Molozyvo.jpg|thumb|''Molozyvo''—a traditional dish of [[Ukrainian cuisine]]. It is a sweet cheese made of cow colostrum.]] | [[File:Molozyvo.jpg|thumb|''Molozyvo''—a traditional dish of [[Ukrainian cuisine]]. It is a sweet cheese made of cow colostrum.]] | ||
Although bovine colostrum has been consumed by humans for centuries,<ref>{{cite book |doi=10.1016/B978-0-12-809868-4.00001-7 |chapter=Health Benefits of Bovine Colostrum in Children and Adults |title=Dairy in Human Health and Disease Across the Lifespan |year=2017 | vauthors = Buttar HS, Bagwe SM, Bhullar SK, Kaur G |pages=3–20 |isbn=978-0-12-809868-4 }}</ref> only in recent decades have we seen randomized clinical trials to test for health benefits. It is probable that little absorption of intact growth factors and antibodies into the bloodstream occurs, due to digestion in the gastrointestinal tract. However, two experiments, one using human pancreatic fluid and one using rats, suggested the presence of casein and other buffering proteins allows epidermal growth factor but not transforming growth factor α to survive degradation induced by human pancreatic fluid and allows epidermal growth factor to pass into the [[Lumen (anatomy)|lumen]] of the small intestine in rats, where it can stimulate repair, working via local effects.<ref>{{cite journal | vauthors = Playford RJ, Woodman AC, Clark P, Watanapa P, Vesey D, Deprez PH, Williamson RC, Calam J | title = Effect of luminal growth factor preservation on intestinal growth | journal = Lancet | volume = 341 | issue = 8849 | pages = 843–848 | date = April 1993 | pmid = 8096559 | doi = 10.1016/0140-6736(93)93057-8 }}</ref> This provides a probable mechanism explaining reductions in gut permeability after colostrum administration in some published studies,<ref>{{cite journal | vauthors = Davison G, Marchbank T, March DS, Thatcher R, Playford RJ | title = Zinc carnosine works with bovine colostrum in truncating heavy exercise-induced increase in gut permeability in healthy volunteers | journal = The American Journal of Clinical Nutrition | volume = 104 | issue = 2 | pages = 526–536 | date = August 2016 | pmid = 27357095 | doi = 10.3945/ajcn.116.134403 | hdl-access = free | doi-access = free | hdl = 2160/43902 }}</ref><ref>{{cite journal | vauthors = Marchbank T, Davison G, Oakes JR, Ghatei MA, Patterson M, Moyer MP, Playford RJ | title = The nutriceutical bovine colostrum truncates the increase in gut permeability caused by heavy exercise in athletes | journal = American Journal of Physiology. Gastrointestinal and Liver Physiology | volume = 300 | issue = 3 | pages = G477–G484 | date = March 2011 | pmid = 21148400 | doi = 10.1152/ajpgi.00281.2010 | author6-link = Mary Pat Moyer }}</ref><ref>{{cite journal | vauthors = Playford RJ, MacDonald CE, Calnan DP, Floyd DN, Podas T, Johnson W, Wicks AC, Bashir O, Marchbank T | title = Co-administration of the health food supplement, bovine colostrum, reduces the acute non-steroidal anti-inflammatory drug-induced increase in intestinal permeability | journal = Clinical Science | volume = 100 | issue = 6 | pages = 627–633 | date = June 2001 | pmid = 11352778 | doi = 10.1042/cs1000627 }}</ref> while another study found colostrum promising as treatment for distal colitis.<ref>{{cite journal | vauthors = Khan Z, Macdonald C, Wicks AC, Holt MP, Floyd D, Ghosh S, Wright NA, Playford RJ | title = Use of the 'nutriceutical', bovine colostrum, for the treatment of distal colitis: results from an initial study | journal = Alimentary Pharmacology & Therapeutics | volume = 16 | issue = 11 | pages = 1917–1922 | date = November 2002 | pmid = 12390100 | doi = 10.1046/j.1365-2036.2002.01354.x | doi-access = free }}</ref> The effect of colostrum on extra-gastrointestinal problems has been studied in a small number of randomised double-blind studies.<ref>{{cite journal | vauthors = Uruakpa F, Ismond MA, Akobundu EN |year=2002|title=Colostrum and its benefits: a review|journal=Nutrition Research|volume=22|issue=6|pages=755–767|doi=10.1016/S0271-5317(02)00373-1}}</ref><ref>{{cite journal | vauthors = Playford RJ, Floyd DN, Macdonald CE, Calnan DP, Adenekan RO, Johnson W, Goodlad RA, Marchbank T | title = Bovine colostrum is a health food supplement which prevents NSAID induced gut damage | journal = Gut | volume = 44 | issue = 5 | pages = 653–658 | date = May 1999 | pmid = 10205201 | pmc = 1727496 | doi = 10.1136/gut.44.5.653 }}</ref><ref name="Carver-1996">{{cite journal | vauthors = Carver JD, Barness LA | title = Trophic factors for the gastrointestinal tract | journal = Clinics in Perinatology | volume = 23 | issue = 2 | pages = 265–285 | date = June 1996 | pmid = 8780905 | doi = 10.1016/S0095-5108(18)30242-2 }}</ref> | Although bovine colostrum has been consumed by humans for centuries,<ref>{{cite book |doi=10.1016/B978-0-12-809868-4.00001-7 |chapter=Health Benefits of Bovine Colostrum in Children and Adults |title=Dairy in Human Health and Disease Across the Lifespan |year=2017 | vauthors = Buttar HS, Bagwe SM, Bhullar SK, Kaur G |pages=3–20 |isbn=978-0-12-809868-4}}</ref> only in recent decades have we seen randomized clinical trials to test for health benefits. It is probable that little absorption of intact growth factors and antibodies into the bloodstream occurs, due to digestion in the gastrointestinal tract. However, two experiments, one using human pancreatic fluid and one using rats, suggested the presence of casein and other buffering proteins allows epidermal growth factor but not transforming growth factor α to survive degradation induced by human pancreatic fluid and allows epidermal growth factor to pass into the [[Lumen (anatomy)|lumen]] of the small intestine in rats, where it can stimulate repair, working via local effects.<ref>{{cite journal | vauthors = Playford RJ, Woodman AC, Clark P, Watanapa P, Vesey D, Deprez PH, Williamson RC, Calam J | title = Effect of luminal growth factor preservation on intestinal growth | journal = Lancet | volume = 341 | issue = 8849 | pages = 843–848 | date = April 1993 | pmid = 8096559 | doi = 10.1016/0140-6736(93)93057-8}}</ref> This provides a probable mechanism explaining reductions in gut permeability after colostrum administration in some published studies,<ref>{{cite journal | vauthors = Davison G, Marchbank T, March DS, Thatcher R, Playford RJ | title = Zinc carnosine works with bovine colostrum in truncating heavy exercise-induced increase in gut permeability in healthy volunteers | journal = The American Journal of Clinical Nutrition | volume = 104 | issue = 2 | pages = 526–536 | date = August 2016 | pmid = 27357095 | doi = 10.3945/ajcn.116.134403 | hdl-access = free | doi-access = free | hdl = 2160/43902}}</ref><ref>{{cite journal | vauthors = Marchbank T, Davison G, Oakes JR, Ghatei MA, Patterson M, Moyer MP, Playford RJ | title = The nutriceutical bovine colostrum truncates the increase in gut permeability caused by heavy exercise in athletes | journal = American Journal of Physiology. Gastrointestinal and Liver Physiology | volume = 300 | issue = 3 | pages = G477–G484 | date = March 2011 | pmid = 21148400 | doi = 10.1152/ajpgi.00281.2010 | author6-link = Mary Pat Moyer}}</ref><ref>{{cite journal | vauthors = Playford RJ, MacDonald CE, Calnan DP, Floyd DN, Podas T, Johnson W, Wicks AC, Bashir O, Marchbank T | title = Co-administration of the health food supplement, bovine colostrum, reduces the acute non-steroidal anti-inflammatory drug-induced increase in intestinal permeability | journal = Clinical Science | volume = 100 | issue = 6 | pages = 627–633 | date = June 2001 | pmid = 11352778 | doi = 10.1042/cs1000627}}</ref> while another study found colostrum promising as treatment for distal colitis.<ref>{{cite journal | vauthors = Khan Z, Macdonald C, Wicks AC, Holt MP, Floyd D, Ghosh S, Wright NA, Playford RJ | title = Use of the 'nutriceutical', bovine colostrum, for the treatment of distal colitis: results from an initial study | journal = Alimentary Pharmacology & Therapeutics | volume = 16 | issue = 11 | pages = 1917–1922 | date = November 2002 | pmid = 12390100 | doi = 10.1046/j.1365-2036.2002.01354.x | doi-access = free}}</ref> The effect of colostrum on extra-gastrointestinal problems has been studied in a small number of randomised double-blind studies.<ref>{{cite journal | vauthors = Uruakpa F, Ismond MA, Akobundu EN |year=2002|title=Colostrum and its benefits: a review|journal=Nutrition Research|volume=22|issue=6|pages=755–767|doi=10.1016/S0271-5317(02)00373-1}}</ref><ref>{{cite journal | vauthors = Playford RJ, Floyd DN, Macdonald CE, Calnan DP, Adenekan RO, Johnson W, Goodlad RA, Marchbank T | title = Bovine colostrum is a health food supplement which prevents NSAID induced gut damage | journal = Gut | volume = 44 | issue = 5 | pages = 653–658 | date = May 1999 | pmid = 10205201 | pmc = 1727496 | doi = 10.1136/gut.44.5.653}}</ref><ref name="Carver-1996">{{cite journal | vauthors = Carver JD, Barness LA | title = Trophic factors for the gastrointestinal tract | journal = Clinics in Perinatology | volume = 23 | issue = 2 | pages = 265–285 | date = June 1996 | pmid = 8780905 | doi = 10.1016/S0095-5108(18)30242-2}}</ref> | ||
The gut can be affected by ulcers, inflammation, and infectious diarrhea.<ref>{{cite journal | vauthors = Baumgart DC, Dignass AU | title = Intestinal barrier function | journal = Current Opinion in Clinical Nutrition and Metabolic Care | volume = 5 | issue = 6 | pages = 685–694 | date = November 2002 | pmid = 12394645 | doi = 10.1097/00075197-200211000-00012}}</ref> There is currently much interest in the potential value of colostrum for the prevention and treatment of these conditions.,<ref name="Playford2000" /> As pointed out by Kelly, inconsistency between results in some published studies may be due in part to variation in dose given and to the timing of the colostrum collection being tested (first milking versus pooled colostrum collected up to day 5 following calving).<ref>{{cite journal | vauthors = Kelly GS | title = Bovine colostrums: a review of clinical uses | journal = Alternative Medicine Review | volume = 8 | issue = 4 | pages = 378–394 | date = November 2003 | pmid = 14653766}}</ref> | |||
Some athletes have used colostrum in an attempt to improve their performance,<ref name="pmid12500989">{{cite journal | vauthors = Hofman Z, Smeets R, Verlaan G, Lugt R, Verstappen PA | title = The effect of bovine colostrum supplementation on exercise performance in elite field hockey players | journal = International Journal of Sport Nutrition and Exercise Metabolism | volume = 12 | issue = 4 | pages = 461–469 | date = December 2002 | pmid = 12500989 | doi = 10.1123/ijsnem.12.4.461}}</ref> decrease recovery time,<ref name="Bovine colostrum supplementation du"/> and prevent sickness during peak performance levels.<ref>{{cite journal | vauthors = Marchbank T, Davison G, Oakes JR, Ghatei MA, Patterson M, Moyer MP, Playford RJ | title = The nutriceutical bovine colostrum truncates the increase in gut permeability caused by heavy exercise in athletes | journal = American Journal of Physiology. Gastrointestinal and Liver Physiology | volume = 300 | issue = 3 | pages = G477–G484 | date = March 2011 | pmid = 21148400 | doi = 10.1152/ajpgi.00281.2010}}</ref><ref>{{cite journal | vauthors = Berk LS, Nieman DC, Youngberg WS, Arabatzis K, Simpson-Westerberg M, Lee JW, Tan SA, Eby WC | title = The effect of long endurance running on natural killer cells in marathoners | journal = Medicine and Science in Sports and Exercise | volume = 22 | issue = 2 | pages = 207–212 | date = April 1990 | pmid = 2355818}}</ref> Supplementation with bovine colostrum, 20 grams per day (g/d), in combination with exercise training for eight weeks may increase bone-free [[lean body mass]] in active men and women.<ref name="pmid12500989" /><ref>{{cite journal | vauthors = Antonio J, Sanders MS, Van Gammeren D | title = The effects of bovine colostrum supplementation on body composition and exercise performance in active men and women | journal = Nutrition | volume = 17 | issue = 3 | pages = 243–247 | date = March 2001 | pmid = 11312068 | doi = 10.1016/s0899-9007(00)00552-9}}</ref> | |||
Low [[IGF-1]] levels may be associated with dementia in the very elderly, although causation has not been established.<ref>{{cite journal | vauthors = Arai Y, Hirose N, Yamamura K, Shimizu K, Takayama M, Ebihara Y, Osono Y | title = Serum insulin-like growth factor-1 in centenarians: implications of IGF-1 as a rapid turnover protein | journal = The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences | volume = 56 | issue = 2 | pages = M79–M82 | date = February 2001 | pmid = 11213280 | doi = 10.1093/gerona/56.2.m79 | doi-access = free}}</ref> Malnutrition can cause low levels of IGF-1,<ref>{{cite journal | vauthors = Caregaro L, Favaro A, Santonastaso P, Alberino F, Di Pascoli L, Nardi M, Favaro S, Gatta A | title = Insulin-like growth factor 1 (IGF-1), a nutritional marker in patients with eating disorders | journal = Clinical Nutrition | volume = 20 | issue = 3 | pages = 251–257 | date = June 2001 | pmid = 11407872 | doi = 10.1054/clnu.2001.0397}}</ref> as can obesity.<ref>{{cite journal | vauthors = Rasmussen MH, Frystyk J, Andersen T, Breum L, Christiansen JS, Hilsted J | title = The impact of obesity, fat distribution, and energy restriction on insulin-like growth factor-1 (IGF-1), IGF-binding protein-3, insulin, and growth hormone | journal = Metabolism | volume = 43 | issue = 3 | pages = 315–319 | date = March 1994 | pmid = 7511202 | doi = 10.1016/0026-0495(94)90099-x}}</ref> Although IGF-1 is not absorbed intact by the body, some studies suggest it stimulates the production of IGF-1 when taken as a supplement<ref>{{cite journal | vauthors = Mero A, Kähkönen J, Nykänen T, Parviainen T, Jokinen I, Takala T, Nikula T, Rasi S, Leppäluoto J | title = IGF-I, IgA, and IgG responses to bovine colostrum supplementation during training | journal = Journal of Applied Physiology | volume = 93 | issue = 2 | pages = 732–739 | date = August 2002 | pmid = 12133885 | doi = 10.1152/japplphysiol.00002.2002}}</ref> whereas others do not.<ref name="The Effect of Bovine Colostrum Supp"/> | |||
Colostrum has [[antioxidant]] components, such as [[lactoferrin]]<ref>{{cite journal | vauthors = Wakabayashi H, Matsumoto H, Hashimoto K, Teraguchi S, Takase M, Hayasawa H | title = Inhibition of iron/ascorbate-induced lipid peroxidation by an N-terminal peptide of bovine lactoferrin and its acylated derivatives | journal = Bioscience, Biotechnology, and Biochemistry | volume = 63 | issue = 5 | pages = 955–957 | date = May 1999 | pmid = 10380640 | doi = 10.1271/bbb.63.955 | doi-access = free}}</ref> and [[hemopexin]], which binds free heme in the body.<ref>{{cite journal | vauthors = Gutteridge JM, Smith A | title = Antioxidant protection by haemopexin of haem-stimulated lipid peroxidation | journal = The Biochemical Journal | volume = 256 | issue = 3 | pages = 861–865 | date = December 1988 | pmid = 3223958 | pmc = 1135495 | doi = 10.1042/bj2560861}}</ref> | |||
The [[Isle of Man]] had a local delicacy called "Groosniuys", a pudding made with colostrum.<ref>{{Cite journal|date=1991|title=Cooking and Food|url=https://www.gov.im/lib/docs/mnh/education/manxfarmingcountrylife/9%20COOKING%20AND%20FOOD.pdf|journal=Manx Farming and Country Life|volume=9|access-date=2017-08-03|archive-url=https://web.archive.org/web/20100215091118/http://www.gov.im/lib/docs/mnh/education/manxfarmingcountrylife/9%20COOKING%20AND%20FOOD.pdf|archive-date=2010-02-15}}</ref> | |||
In Finland, a baked cheese called [[Leipäjuusto]] is traditionally made with either cow colostrum or reindeer milk. | In Finland, a baked cheese called [[Leipäjuusto]] is traditionally made with either cow colostrum or reindeer milk. | ||
A sweet cheese-like delicacy called 'Junnu' or 'Ginna' is made with colostrum in the south Indian states of [[Karnataka]], [[Andhra Pradesh]] and [[Telangana]]. It is made with both cow and buffalo milk; in both cases milk produced on the second day after birth is considered ideal for preparing this pudding-like delicacy. | A sweet cheese-like delicacy called 'Junnu' or 'Ginna' is made with colostrum in the south Indian states of [[Karnataka]], [[Andhra Pradesh]] and [[Telangana]]. It is made with both cow and buffalo milk; in both cases milk produced on the second day after birth is considered ideal for preparing this pudding-like delicacy. Due to the combination of high demand and limited supply of colostrum, many products are [[adulterant|adulterated]] with standard milk.<ref>{{Cite news| vauthors = Bhumika K |date=2017-05-18|title=The milky way|language=en-IN |work=The Hindu|url=https://www.thehindu.com/life-and-style/food/the-milky-way/article18485560.ece |access-date=2021-04-21}}</ref> | ||
A 2024 study concluded that for obtain the maximum health benefits, it is: "recommend collecting and processing the colostrum of primiparous cows and immature milk at the end of the milk transition separately."<ref>{{Cite journal |last=Farková |first=Veronika |last2=Křížová |first2=Ludmila |last3=Dadáková |first3=Kateřina |last4=Farka |first4=Zdeněk |last5=Mascrez |first5=Steven |last6=Eggermont |first6=Damien |last7=Purcaro |first7=Giorgia |last8=Kašparovský |first8=Tomáš |date=2024-08-01 |title=Changes in the fatty acid profiles and health indexes of bovine colostrum during the first days of lactation and their impact on human health |url=https://www.sciencedirect.com/science/article/pii/S0308814624006915 |journal=Food Chemistry |volume=448 |article-number=139042 |doi=10.1016/j.foodchem.2024.139042 |issn=0308-8146}}</ref> | |||
== References == | == References == | ||
| Line 105: | Line 97: | ||
== External links == | == External links == | ||
{{Wiktionary|beestings}} | {{Wiktionary|beestings}} | ||
* [ | * [https://www.sheepandgoat.com/articles/colostrum.html Maryland Cooperative Extension] | ||
*[https://adhiveda.co/blogs/news/bovine-colostrum Usage of Bovine Colostrum]{{dead link|date=February 2025|bot=medic}}{{cbignore|bot=medic}} | * [https://adhiveda.co/blogs/news/bovine-colostrum Usage of Bovine Colostrum]{{dead link|date=February 2025|bot=medic}}{{cbignore|bot=medic}} | ||
{{Milk navbox}} | {{Milk navbox}} | ||
Latest revision as of 06:28, 30 December 2025
Template:Short description Script error: No such module "Unsubst". Template:Cs1 config
Colostrum (Template:Etymology, of unknown origin), also known as foremilk, is the first form of milk produced by the mammary glands of humans and other mammals immediately following delivery of the newborn.[1] Animal colostrum may be called beestings, the traditional word from Old English dialects.[2] Most species will begin to generate colostrum just prior to giving birth. Colostrum contains antibodies to protect the newborn against disease and infection, and immune and growth factors and other bioactives. The bioactives found in colostrum are beneficial for a newborn's health, growth and vitality.[1] Colostrum strengthens a baby's immune system.
At birth, the environment of the newborn mammal shifts from the sterile conditions of the mother's uterus, with a constant nutrient supply via the placenta, to the microbe-rich environment outside, with irregular oral intake of complex milk nutrients through the gastrointestinal tract.[3] This transition puts high demands on the gastrointestinal tract of the neonate, as the gut plays an important part in both the digestive system and the immune system.[4] Colostrum contributes significantly to initial immunological defense as well as to the growth, development, and maturation of the neonate's gastrointestinal tract by providing key nutrients and bioactive factors. Bovine colostrum powder is rich in protein and low in sugar and fat.[5][6] Bovine colostrum can also be used for nonorganic failure to thrive in children and acute non-steroidal anti-inflammatory drug-induced increase in intestinal permeability in males[7] and can boost a neonate's immunity.[8]
Colostrum also has a mild laxative effect, encouraging the passing of a baby's first stool, which is called meconium.[9] This clears excess bilirubin, a waste-product of dead red blood cells which is produced in large quantities at birth due to blood volume reductionScript error: No such module "Unsubst". from the infant's body, and which is often responsible for jaundice.
The importance of colostrum for humoral immunity varies by species. While human infants can be raised on milk substitutes or normal ruminant milk without issue, protected by the mother's immune system from the placenta, colostrum intake is far more important for newborn ruminants (cattle, sheep, goats, etc.). Calves denied colostrum almost universally die to bacterial infection.[10]
Research on possible health benefits and medical applications of bovine colostrum is ongoing. Currently, there is no accepted medical use of bovine colostrum to treat any condition in humans.
Composition
Colostrum, like other forms of milk, is mostly water, and also contains lactose, fat, minerals and protein. It also contains antibodies to protect the newborn against disease and infection, and immune and growth factors.[1] Colostrum contains white blood cells.
Newborns have very immature and small digestive systems, and colostrum delivers beneficial compounds in a concentrated low-volume form. Colostrum is known to contain immune cells (as lymphocytes)[11] and many antibodies such as IgA, IgG, and IgM.[12][7] These are some of the components of the adaptive immune system. Other immune components of colostrum include the major components of the innate immune system, such as lactoferrin, lysozyme, lactoperoxidase,[13] complement, and proline-rich polypeptides (PRP).[14][15] A number of cytokines (small messenger peptides that control the functioning of the immune system) are found in colostrum as well, tumor necrosis factor, and others.[16][17]
Colostrum also contains growth factors, such as insulin-like growth factor I (IGF-1),[18] and II,[19][17] transforming growth factor alpha,[20] beta 1 and beta 2, fibroblast growth factors, epidermal growth factor, granulocyte-macrophage-stimulating growth factor,[21] platelet-derived growth factor,[21] vascular endothelial growth factor,[21] and colony-stimulating factor 1.[19]
Proline-rich polypeptides
Proline-rich polypeptides (PRPs) are small immune signaling peptides that were independently discovered in colostrum and other sources, such as blood plasma, in the United States, Czechoslovakia and Poland.[22] Hence they appear under various names in the literature, including Colostrinin, CLN, transfer factor and PRP. They function as signal transducing molecules that accelerate the maturation of cells of the immune system.[23]
Human colostrum
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In humans, colostrum is produced from around the 28th week of pregnancy and can be excreted around the 36th week, ideally following a consultation with a medical provider. The antibodies in colostrum protect infants from infection[24][25] and colostrum is hypothesized to have anti-inflammatory properties.[26] It is suggested infants fed with human colostrum have lower incidence of gastrointestinal infections.[26] Colostrum has a laxative effect, encouraging the baby's body to excrete stool, which helps eliminate excess bilirubin,[27][28][29] although jaundice lasts longer in infants who breastfeed poorly compared to those who are formula-fed with optimal doses.[30]
Bovine colostrum
Upon exposure to pathogens, dairy cattle produce antibodies against the pathogens. These antibodies are present in the cow's bloodstream and colostrum. Some of these antibodies are specific to human pathogens, including Escherichia coli, Cryptosporidium parvum, Shigella flexneri, Salmonella species, Staphylococcus species,[31] and rotavirus (which causes diarrhea in infants). Albert Sabin, who developed the first oral vaccine against polio, used colostrum in an experiment to evaluate the protective effect of breastfeeding against the poliomyelitis virus. Sabin obtained blood serum and milk samples from 30 human nursing mothers at different times after delivery. He then mixed the serum and blood from each individual mother together, in systematically differing proportions, and added "a constant amount" of the Lansing strain of the poliomyelitis virus. The mixtures were then injected into the brains of mice. The results showed that 100% of the human colostrum samples had antipoliomyelitic activity whereas only "80 per cent of the milk specimens obtained between 101 and 340 days after delivery" had such activity. He also tested cow's milk (not specified as colostrum) and found that milk samples from 2 of 9 cows contained antipoliomyelitic activity.[32] When antibiotics began to appear, interest in colostrum waned, but after antibiotic-resistant strains of pathogens developed, interest turned to colostrum as a natural alternative to antibiotics.[33]
Health effects of consumption by humans
Bovine colostrum and human colostrum contain many of the same antibodies, immune and growth factors, and nutrients.[34][35]
There is also research suggesting that a large proportion of colostrum is not fit for human consumption "due to tremendous bacterial loads". Salmonella was detected in 15% of unpasteurised samples.[36] Pasteurisation reduces the bioactive proteins many of the benefits rely upon, however.[37]
Respiratory system
Colostrum may support respiratory health in adults and children.[38][39][40] One study of human subjects suggested that oral colostrum was effective in preventing influenza.[39] Bovine colostrum was shown to reduce symptoms of allergic rhinitis in children.[41]
Digestive system
Colostrum may help to maintain and support intestinal integrity and improve nutrient absorption, while its naturally occurring prebiotics feed beneficial gut bacteria in adults and children.[42][43][44][45][46]
Older children
Colostrum may have continued benefits in children over the age of one: to support children's immune systems, soothe digestive upsets, and otherwise support digestive health.[40][44][47][48][45]
Sports nutrition
Bovine colostrum may help maintain a healthy immune system during athletic training, while supporting cellular proliferation as well as protein synthesis and soft tissue repair.[49][50][51] One study showed that one brand of concentrated bovine colostrum powder improved running performance in one test, on average, in thirty males but did not improve performance in another test.[52]
Skin
Bovine colostrum (BC) affects skin. A study conducted in 2021 by Jogi Reena et al. found that bovine colostrum may help delay skin aging by reducing telomere shortening, which is a marker of cellular aging. The researchers attributed these benefits to the antioxidant properties of BC, which help maintain telomere length and boost fibroblast proliferation—a key element in collagen production and the maintenance of skin structure.[53]
A study argues that BC stimulates fibroblast activity, aiding in the repair of damaged skin and the creation of new tissue, making it effective for wound healing and scar reduction.[54] A 2024 study argued that topically applied BC to an ulcer improved the Bates-Jensen Wound Assessment score of chronic non-healing ulcers on day 21 of treatment, due to the immunoglobulins and lactoferrin in it.[55]
Use in animal husbandry
Colostrum is beneficial for newborn farm animals. They receive no passive transfer of immunity via the placenta before birth, so any antibodies that they need have to be either ingested or supplied by injection or other artificial means. The ingested antibodies are absorbed from the intestine of the neonate.[56][57][58][59][60] Maximum absorption of colostral antibodies by the newborn animal occurs within 4 hours[61] or thirty minutes of birth.[62]
The role of colostrum for newborn animals is to provide nutrition, and protect against infection while the immune and digestive systems are developing and maturing. Bovine colostrum provides macro- and micro-nutrients, as well as growth factors, cytokines, nucleosides, oligosaccharides, natural antimicrobials, antioxidants; and a range of immunoglobulins such as IgG, IgA, IgD, IgM and IgE. Minimal levels of IgG are essential to prevent failure of passive transfer. The iron-binding glycoproteins lactoferrin and transferrin in bovine colostrum assist in attacking pathogens by impacting their cell membrane and making them more susceptible to the immune systems attack by neutrophils. Cytokines in bovine colostrum enhance B and T cell maturation and increase endogenous antibody production. They also help regulate epithelial cell growth and development, proliferation, and restitution. Transfer factors enhance the activity of T cells. Other growth and immune factors such as IGF-1, IGF-2, FGF, EGF, TGF, PDGF, etc.
Bovine Colostrum contains bioactive components that support immunity and gut health in animals, and fight bacteria, viruses, and other pathogens. Early, high-quality colostrum is beneficial for survival and healthy development. It repairs intestinal damage and improves nutrient absorption. In calves, colostrum helps develop their gut and prevents death. It reduces infections, antibiotic use, and diarrhea, leading to faster growth.
Hyperimmune
Hyperimmune colostrum is natural bovine colostrum collected from a population of cows immunized repeatedly with a specific pathogen. The colostrum is collected within 24 hours of the cow giving birth. Antibodies towards the specific pathogens or antigens that were used in the immunization are present in higher levels than in the population before treatment. Although some papers have been published stating that specific human pathogens were just as high as in hyperimmune colostrum, and natural colostrum nearly always had higher antibody titers than did the hyperimmune version.[31] A 2011 clinical trial showed that if the immunization is by surface antigens of a strain of E. coli bacteria, the Bovine Colostrum Powder can be used to make tablets capable of binding to the bacteria so that they are excreted in stools, thus preventing diarrhea that is caused by this strain of E. coli. This prevents the successful colonization of the gut, which would otherwise lead to bacteria releasing enterotoxigenic materials which cause diarrhea.[63]
Potential applications
Although bovine colostrum has been consumed by humans for centuries,[64] only in recent decades have we seen randomized clinical trials to test for health benefits. It is probable that little absorption of intact growth factors and antibodies into the bloodstream occurs, due to digestion in the gastrointestinal tract. However, two experiments, one using human pancreatic fluid and one using rats, suggested the presence of casein and other buffering proteins allows epidermal growth factor but not transforming growth factor α to survive degradation induced by human pancreatic fluid and allows epidermal growth factor to pass into the lumen of the small intestine in rats, where it can stimulate repair, working via local effects.[65] This provides a probable mechanism explaining reductions in gut permeability after colostrum administration in some published studies,[66][67][68] while another study found colostrum promising as treatment for distal colitis.[69] The effect of colostrum on extra-gastrointestinal problems has been studied in a small number of randomised double-blind studies.[70][71][72]
The gut can be affected by ulcers, inflammation, and infectious diarrhea.[73] There is currently much interest in the potential value of colostrum for the prevention and treatment of these conditions.,[21] As pointed out by Kelly, inconsistency between results in some published studies may be due in part to variation in dose given and to the timing of the colostrum collection being tested (first milking versus pooled colostrum collected up to day 5 following calving).[74]
Some athletes have used colostrum in an attempt to improve their performance,[75] decrease recovery time,[52] and prevent sickness during peak performance levels.[76][77] Supplementation with bovine colostrum, 20 grams per day (g/d), in combination with exercise training for eight weeks may increase bone-free lean body mass in active men and women.[75][78]
Low IGF-1 levels may be associated with dementia in the very elderly, although causation has not been established.[79] Malnutrition can cause low levels of IGF-1,[80] as can obesity.[81] Although IGF-1 is not absorbed intact by the body, some studies suggest it stimulates the production of IGF-1 when taken as a supplement[82] whereas others do not.[50]
Colostrum has antioxidant components, such as lactoferrin[83] and hemopexin, which binds free heme in the body.[84]
The Isle of Man had a local delicacy called "Groosniuys", a pudding made with colostrum.[85]
In Finland, a baked cheese called Leipäjuusto is traditionally made with either cow colostrum or reindeer milk.
A sweet cheese-like delicacy called 'Junnu' or 'Ginna' is made with colostrum in the south Indian states of Karnataka, Andhra Pradesh and Telangana. It is made with both cow and buffalo milk; in both cases milk produced on the second day after birth is considered ideal for preparing this pudding-like delicacy. Due to the combination of high demand and limited supply of colostrum, many products are adulterated with standard milk.[86]
A 2024 study concluded that for obtain the maximum health benefits, it is: "recommend collecting and processing the colostrum of primiparous cows and immature milk at the end of the milk transition separately."[87]
References
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External links
- Maryland Cooperative Extension
- Usage of Bovine ColostrumScript error: No such module "Unsubst".Template:Cbignore